Summer Nectarine Creamsicle
Recipe - ShopRite Liquors of Franklin Boro
Summer Nectarine Creamsicle
Prep Time120 Minutes
Servings4
Cook Time15 Minutes
Ingredients
4 large white nectarines pitted and chopped
½ cup water
¾ cup sugar
½ cup sour cream
1 cup heavy cream
½ teaspoon vanilla extract
1 teaspoon lemon juice
Directions
- In a medium saucepan cook the nectarines and water for about 10 minutes over medium heat. Stir occasionally to ensure even cooking.
- Remove from heat and stir in the sugar. Let the mixture cool down to room temperature.
- Using a blender or food processor, blend the nectarine mixture with the rest of the ingredients.
- Place the mixture in a large bowl and chill for at least 2 hours.
- Transfer this mixture into your ice cream machine or alternatively freeze the mixture and use a blender.
120 minutes
Prep Time
15 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
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Directions
- In a medium saucepan cook the nectarines and water for about 10 minutes over medium heat. Stir occasionally to ensure even cooking.
- Remove from heat and stir in the sugar. Let the mixture cool down to room temperature.
- Using a blender or food processor, blend the nectarine mixture with the rest of the ingredients.
- Place the mixture in a large bowl and chill for at least 2 hours.
- Transfer this mixture into your ice cream machine or alternatively freeze the mixture and use a blender.