Rice With Caramelized Onions

Recipe - ShopRite of Massapequa

Prep Time15 Minutes

Ingredients

1 Tbsp. pure olive oil

1/2 white onion chopped

1/2 red onion, minced

1/2 cup white wine

1 tsp. brown sugar substitute

1 Tbsp. minced garlic

1/2 cup drained Beans Rico Pints

2 tsp . pepper ( paprika )

2 cups cooked Long Grain Rice Rico

Reduced sodium salt and black pepper to taste

Directions

In a deep skillet over high heat, heat the oil. Add the onions.
Cook for about 5 minutes and add the wine, brown sugar and crushed garlic and cook for 2 minutes.
Add the beans and paprika and cook for an additional minute, stirring from time to time.
Add the rice to the pan, season lightly with salt and pepper.
Remove the pan from the heat. Enjoy

Nutritional Information

1 cup ( 227g ) Calories 230 , Total Fat 4g , Saturated Fat 0.5g , Trans Fat 0g , Cholesterol 0mg , Sodium 130mg , Carbohydrate 40g , Fiber 3g , Sugar 3g , Protein 5g , Vitamin A 10% 10 % Iron

15 minutes

Prep Time

0 minutes

Cook Time

Servings

Shop Ingredients

Makes 0 servings

1 Tbsp. pure olive oil

Bowl & Basket Extra Virgin Olive Oil, 25.5 fl oz

Add Bowl & Basket Extra Virgin Olive Oil, 25.5 fl oz to Favorites.Add Bowl & Basket Extra Virgin Olive Oil, 25.5 fl oz to Favorites.

$12.99$0.51/fl oz

1/2 white onion chopped

White Onion, 1 ct, 13 oz

Add White Onion, 1 ct, 13 oz to Favorites.Add White Onion, 1 ct, 13 oz to Favorites.

$1.21 avg/ea$1.49/lb

1/2 red onion, minced

Red Onion

Add Red Onion to Favorites.Add Red Onion to Favorites.

$0.93 avg/ea$1.49/lb

1/2 cup white wine

Pier 33 Gourmet Mussels in White Wine Sauce, 1 lb

On Sale! Limit 4

Add Pier 33 Gourmet Mussels in White Wine Sauce, 1 lb to Favorites.Add Pier 33 Gourmet Mussels in White Wine Sauce, 1 lb to Favorites.

$3.00 was $4.99$0.19/oz

1 tsp. brown sugar substitute

Bowl & Basket Dark Brown Sugar, 32 oz

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$3.29$1.65/lb

1 Tbsp. minced garlic

Goya Minced Garlic, 4.5 oz

Add Goya Minced Garlic, 4.5 oz to Favorites.Add Goya Minced Garlic, 4.5 oz to Favorites.

$3.29$0.73/oz

1/2 cup drained Beans Rico Pints

Progresso Vegetable Classics Macaroni & Bean Soup, 19 oz

4 for $8.00

Add Progresso Vegetable Classics Macaroni & Bean Soup, 19 oz to Favorites.Add Progresso Vegetable Classics Macaroni & Bean Soup, 19 oz to Favorites.

$2.00 was $3.49$0.11/oz

With Price Plus Club Card

2 tsp . pepper ( paprika )

Bowl & Basket Smoked Paprika, 2.05 oz

Add Bowl & Basket Smoked Paprika, 2.05 oz to Favorites.Add Bowl & Basket Smoked Paprika, 2.05 oz to Favorites.

$2.39$1.17/oz

2 cups cooked Long Grain Rice Rico

Rico Long Grain Rice, 20 lbs

On Sale! Limit 4

Add Rico Long Grain Rice, 20 lbs to Favorites.Add Rico Long Grain Rice, 20 lbs to Favorites.

$11.99 was $14.99$0.60/lb

Reduced sodium salt and black pepper to taste

Bowl & Basket Iodized Salt, 26 oz

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$0.99$0.04/oz

Nutritional Information

1 cup ( 227g ) Calories 230 , Total Fat 4g , Saturated Fat 0.5g , Trans Fat 0g , Cholesterol 0mg , Sodium 130mg , Carbohydrate 40g , Fiber 3g , Sugar 3g , Protein 5g , Vitamin A 10% 10 % Iron

Directions

In a deep skillet over high heat, heat the oil. Add the onions.
Cook for about 5 minutes and add the wine, brown sugar and crushed garlic and cook for 2 minutes.
Add the beans and paprika and cook for an additional minute, stirring from time to time.
Add the rice to the pan, season lightly with salt and pepper.
Remove the pan from the heat. Enjoy