Boar's Head Parmesan All Natural Cheese, 8 oz
Ingredients
Cultured Milk, Salt, Enzymes120cal
9g
0g
340mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol25mg8 %
Sodium340mg15 %
Total Carbohydrate0g0 %
Protein9g0 %
Brand Information
Proudly Wisconsin Cheese®
Product Detail
Boar's Head® Parmesan Cheese is aged in caves for 10 months to deliver a full-bodied, sharp, nutty and balanced salty and sweet flavor profile. This all natural cheese is made with milk from small dairy farms in America's dairy heartland, is minimally processed, and has no artificial ingredients. Master Cheesemakers inspect and rotate the wheels to ensure a consistent aging process. Our irresistible Parmesan Cheese is versatile in application and has a hard texture ideal for grating, shredding, or cubing.
Features
Aged 10 Months
Lactose Free
Ingredients
Cultured Milk, Salt, Enzymes120cal
9g
0g
340mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol25mg8 %
Sodium340mg15 %
Total Carbohydrate0g0 %
Protein9g0 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.