Filter Results
Search results
DeLallo Olives & Antipasti Entertaining Collection, 16 oz, $12.99
Our antipasto favoritesnThis curated collection of hand-selected olives and antipasti is ready to add a new dimension to your charcuterie plates and cheese boards. Whether you're hosting cocktail hour, serving appetizer or bringing bites to your next party, these colorful Mediterranean favorites are sure to wow the crowd.
Norpaco Gourmet Foods Pepper Delights Cherry Peppers Stuffed with Prosciutto & Provolone, 12 oz, $8.99
Garden Fresh Cherry Peppers Stuffed with Prosciutto & Aged ProvolonennPacked in canola oil, extra virgin olive oil, vinegar, garlic, flavorings, lemon juice (included in net weight).
Bowl & Basket Spanish Stuffed Queen Olives with Minced Pimiento, 21 oz, $7.29
Bowl & Basket Spanish Stuffed Queen Olives with Minced Pimiento, 21 oz
DeLallo Olive Bruschetta, 7.05 oz, $5.99
Gourmet AntipastonDeLallo Olive Bruschetta is an authentic Italian recipe featuring an irresistible blend of tart, briny green and black olives in a blend of herbs and spices. This classic antipasto is best enjoyed scooped onto toasted slices of baguette bread as an easy elegant appetizer. As a gourmet ingredient, DeLallo Bruschetta is ready to dazzle dips, sandwiches, pizzas, pasta dishes, dressings and more.
Bowl & Basket Spanish Stuffed Queen Olives with Minced Pimiento, 10 oz, $4.49
Bowl & Basket Spanish Stuffed Queen Olives with Minced Pimiento, 10 oz
DeLallo Garden Vegetable Bruschetta, 7.05 oz, $5.99
Gourmet Antipasto DeLallo Garden Vegetable Bruschetta is an authentic Italian recipe featuring a colorful blend of artichokes, sweet peppers, crisp carrots and briny green olives in a blend of herbs and spices. This classic antipasto is best enjoyed scooped onto toasted slices of baguette bread as an easy, elegant appetizer. As a gourmet ingredient, DeLallo Bruschetta is ready to dazzle dips, sandwiches, pizzas, pasta dishes, dressings and more.
Norpaco Gourmet Foods Imported Sun Dried Tomatoes, 8 oz, $6.99
Sunshine and fertile soil prepare an old world traditional Sun Dried Tomato.nTry them whole or sliced in pasta dishes, appetizers, soups and salads.nMarinated in canola oil, extra virgin olive oil, garlic, and spices (included in net weight).