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Badia Ground Annatto, 2.75 oz, $1.99
Badia Annatto Ground is used for color and flavor in a variety of dishes such as rice, vegetables, meat stews, and fish. Annatto is found in the pulp that covers the seeds of a native Caribbean tree. nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more.nnBadia is committed to offering the highest quality at the best price.
Badia Ground Allspice, 2 oz, $2.49
Its name says it all, a combination of flavors which ranges from cloves to cinnamon to nutmeg. Badia Allspice is used to give a distinctive seasoning to salads, soups, stews, fish, poultry, meats, cake recipes and fruit desserts.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Anise Seed, .5 oz, $1.29
Badia Anise Seed can be used in baking as well as to flavor soups, seafood dishes, shellfish and even beverages. Its flavor resembles that of licorice, tarragon, and fennel.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Star Anise, .5 oz, $1.19
Star Anise is one of the most delicate herb plants, related to Dill, Fennel, and Cumin. It is used mainly to add flavor to cordials and liqueurs. In France, where its use is more common, Anise is used to season fish, soup, seafood, and shellfish. In India, it is used on vegetables and seafood dishes.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
McCormick Cloves - Whole, 0.62 oz, $8.69
From the French word for nail, “clou,” cloves are the dried flower buds of a tropical evergreen tree. McCormick® Whole Cloves are hand-selected to ensure that they have spicy-sweet flavor. The bold, spicy scent and warm flavor of cloves make the kitchen a cozy place to gather. Picture apple cider with whole cloves and orange slices simmering on the stove, or a clove-studded baked ham glistening with brown sugar glaze. Cloves bring incredible depth to slow-cooked dishes and Indian curries & chai. To avoid biting into a whole clove, stud a whole onion with a few cloves and add it when simmering stock, beans or stews. Use a grinder or mortar & pestle to grind whole cloves for freshly ground spice for making gingerbread cookies or pumpkin pie.
McCormick Chives - Freeze Dried, 0.16 oz, $6.99
McCormick Chives are freeze-dried at peak freshness for vibrant flavor, color and aroma, and packaged in our FlavorSealed bottle to ensure long-lasting fresh flavor. With chives this good, you'll want more than a sprinkle- they're perfect for stirring into potatoes, dips and salad dressings. Chives' mild onion flavor is well suited for all your meals. At breakfast, add to omelets, quiches and chive cream cheese spread for bagels. Potato salad and tuna salad get garden-fresh flavor from chives. At dinnertime, chive seasoning enhances meat, seafood, mashed potatoes, pastas and vegetables. It also makes a pleasing green garnish for party foods like deviled eggs and onion dip. Use 1 tsp. freeze-dried chives for 2 tsp. chopped fresh chives. Packaging may vary.
McCormick Gourmet Organic Cumin Seed, 1.37 oz, $6.99
McCormick Gourmet Organic Cumin Seed is sourced from India, where the conditions are just right to yield the most aromatic seeds. Cumin seeds add warm, earthy flavor to chili, curries, hummus, beans and spice rubs. Earliest records of cumin date back more than 4,000 years to its cultivation by the Egyptians. Today, cumin is an essential ingredient in virtually every global cuisine, including North African, Indian, Mexican and Middle Eastern. Its distinctive taste is in some of our favorite flavors, like taco seasoning, chili powder and curry powder. Add this spice to add instant depth to every day dishes, from beef stew to roasted carrots and potato salad. To boost the flavor and aroma, toast the seeds in a dry skillet and lightly crush.
Gourmet Garden Cilantro Lightly Dried, 0.35 oz, $4.99
With Gourmet Garden™ Lightly Dried Chopped Cilantro, you will always have cilantro on hand for stirring into your favorite Mexican and Asian dishes. Each convenient click ‘n stack bowl contains an entire bunch of fresh cilantro that has been lightly dried (just enough) and chopped. Because our cilantro is only lightly dried, it refreshes during cooking, giving you the closest taste, appearance and aroma to that of just-picked-from-the-garden cilantro…without the wilt guilt. No prep necessary - it's ready to bring bright, zesty flavor to tacos, salsa, guacamole, curries, stir-fries and more. Once opened and refrigerated, it lasts up to 4 weeks.
McCormick Cinnamon Sugar, 3.62 oz, $4.69
McCormick® Cinnamon Sugar perfectly balances rich, warm cinnamon with the light sweetness of sugar. It's essential for sprinkling over your favorite baked goods and, of course, hot buttered cinnamon toast. A shake of cinnamon sugar adds spicy sweetness to everything from breakfast and brunch to beverages and desserts. Try on French toast, waffles, oatmeal, cinnamon rolls, donuts or pastries. Stir into coffee, latte, chai tea, hot chocolate or cider. Shake on the top of Christmas cookies, muffins or quick breads before baking. Adds spicy warm flavor to Thanksgiving sides like sweet potatoes and butternut squash. And, it's a festive sprinkle-on garnish for holiday desserts, including apple pie, pumpkin pie or pecan pie, and gingerbread.
McCormick Cream Of Tartar, 1.5 oz, $4.49
McCormick® Cream of Tartar is an ingredient essential to all bakers and especially for holiday baking. It adds texture, volume and lift to beaten egg whites in angel food cake, meringue shells, meringue for pies and 7-minute frostings, resulting in light and fluffy desserts. Cream of tartar, also known as tartaric acid, is a byproduct of the fermentation of grapes into wine. This tasteless baking necessity stabilizes beaten egg whites in desserts and egg dishes. A pinch also helps prevent homemade whipped cream from deflating. To make your own baking powder, mix ½ tsp. cream of tartar and ¼ tsp. each baking soda & cornstarch. Make a gentle cleanser for copper cookware by mixing cream of tartar with a little water into a paste.
McCormick Cinnamon - Ground, 2.37 oz, $3.49
One of the world's oldest spices, cinnamon is also one of the most popular- and for good reason! It brings deep, warm sweetness to so many dishes- from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. McCormick Ground Cinnamon is aged up to 15 years for rich flavor. It's perfect for both sweet and savory recipes. Add our premium ground cinnamon to cinnamon rolls or French toast for a Christmas breakfast treat, or sprinkle it on the Thanksgiving pecan pie or apple pie. Use to enhance savory dishes like chili, couscous or butternut squash, or to add a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon (or a cinnamon stick) to coffee, cider, cocoa or chai tea for spicy warmth the whole family will enjoy. Packaging may vary.
Badia Ground Cumin, 2 oz, $2.79
Badia Cumin Ground is a versatile and aromatic spice. It is used in many cuisines and in dishes such as chili, curry dishes, and even breads and cheese. The native Mediterranean seasoning is used to enhance the flavor of pickled vegetables, meat and poultry, stews, and some tomato-based sauces. It is traditional in Mexican Cuisine (Chili with Meat) and it is a basic ingredient in Oriental Cuscus, Indian Curry, and bean dishes.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Cinnamon Sticks, 8 oz, $11.49
Cinnamon is one of the oldest spices known, it comes from the bark of the tree. It is used mainly on desserts, fruits, and beverages. Its fragrant aroma and flavor have also been considered the secret ingredient in some meat stews, rice preparations, and vegetables dishes.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday kitchen needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Chia Seed, 1.5 oz, $0.99
Chia Seeds are a small, black, seeds known for being a good source of Fiber and Calcium. This versatile ingredient can be mix with salads, yogurt, oatmeal, or cereal. Badia Chia Seeds can also be added to smoothies, juices, and even baked goods.nnBadia Chia Seeds are the main ingredient for a delicious pudding, it is easy to prepare, it only takes a few steps. Simply mix Badia Chia Seeds with milk, let it sit for 5-10 minutes, then stir again making sure the seeds are evenly distributed. Cover it, and store in fridge overnight or for at least 2 hours. Once the pudding is thickened, layer it in jars with granola and fresh fruit.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday kitchen needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Cinnamon Powder, 2 oz, $1.99
Cinnamon Powder is a common ingredient for baked goods and desserts. Cover almonds, cashews, or the preferred nuts with Badia Cinnamon Powder for an easy and delicious snack on the go or use it as the key ingredient for a delicious beverage! Mix Badia Cinnamon Powder with evaporated milk, sweetened condensed milk, cream of coconut, Badia Vanilla Extract, and Badia Nutmeg Ground. Blend until well combined. Cover and refrigerate until ready to serve. nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday kitchen needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Spice Islands Ground Cardamom, 2 oz, $5.49
Spice Islands travels to tropical destinations where rich soil and abundant rainfall provide ideal growing conditions for our Ground Cardamom. Cardamom enhances diverse cuisines, from Indian to Scandinavian, its exotic flavor complements sweet cookies, breads, and pastries as well as savory meat stews and curries. Enjoy Cardamom's rich flavor in cookies, muffins, or breads.
Badia Caraway, $9.99
Great aroma and taste are qualities of Caraway. Popular in German and Austrian cooking to season breads and pastries. Badia Caraway is the secret ingredient to an incredibly delicious tuna salad and egg salad.nBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
McCormick Gourmet All Natural Whole Cloves, 1.25 oz, $9.79
McCormick Gourmet Whole Cloves are essential for home cooks who enjoy simmering stews, slow cooking pot roasts and creating their own pickling blends. One of the world's oldest spices, they bring spicy warmth and sweet pungent flavor to your kitchen. A favorite for the winter holidays, cloves add warm, spicy-sweet flavor to mulled cider or red wine, eggnog and poached fruit. For baked ham, score a diamond pattern into the ham's surface and stud each section with a whole clove before glazing. Cloves are an essential year-round flavoring in Vietnamese pho and Chinese five-spice powder. Prized in northern Indian cuisine, they appear in the spice blend garam masala, in the spiced tea chai, and in recipes for meat and vegetable curries.
McCormick Gourmet Organic Ground Cardamom, 1.75 oz, $9.79
Cardamom, called the "Queen of Spices," comes from the dried, ripe fruit of a plant in the ginger family. Its sweet taste and enticing aroma are delicious in cakes and pastries, and in Indian and Middle Eastern spice blends. At McCormick, we carefully source our cardamom pods then remove the outer hull and grind only the inner seeds where the intense flavor resides. Cardamom is a favorite ingredient in spice cookies, buns and stollen, a sweet holiday bread, where it imparts a light lemony note. But European bakers aren't the only ones who love its spicy, floral flavor. Cardamom is popular in the Arab world in spice mixtures and as a flavoring for coffee. Try adding cardamom's sweet-spicy taste to apple pie, sweet potatoes and rice pilaf.
McCormick Gourmet Organic Ground Cloves, 1.75 oz, $9.79
Native to the Spice Islands of Indonesia, today's cloves are also grown in tropical Southeast Asia and Africa. McCormick Gourmet carefully harvests their organic whole cloves before drying and grinding them for the freshest flavor. Cloves are intensely aromatic with a sweet, warm flavor. It pairs with other sweet spices like cinnamon and nutmeg in holiday recipes for pumpkin pie and gingerbread. Cloves add warm spiciness to hot cider, mulled wine and chai tea. In savory dishes, the subtle sweet taste of cloves complements glazed ham, winter squash and baked beans. Cloves are essential in North Indian and Sri Lankan cooking, appearing in garam masala and rice biryanis. The flavor of cloves can be pungent so a pinch is often all you need.
