.
home
home
00
Jalapeño Popper TacosJalapeño Popper Tacos
Jalapeño Popper Tacos
Jalapeño Popper Tacos
Logo
Recipe - ShopRite Wines & Spirits of Freehold
Jalapeno Popper Tacos
Jalapeño Popper Tacos
Prep Time10 Minutes
Servings8
Cook Time20 Minutes
0
Ingredients
8 slices of bacon
1 can Diced Jalapeños
8 oz cream cheese, softened
2 cup shredded Mexican blend cheese
1 package
2 cup romaine lettuce, shredded
2 cup cherry tomatoes, quartered
1 bottle Ortega® Medium Taco Sauce
Directions
  1. Preheat the oven to 400°F. Line two baking pans with foil.
  2. Put the bacon in one pan and put in the oven.
  3. Bake until crisp, about 10 minutes. Drain on paper towels.
  4. Meanwhile, mix the jalapeños, cream cheese, and cheese until well-blended. Divide among the taco shells and gently spread on the bottom. Put them on the other prepared pan.
  5. Bake until the cheese mixture is hot and bubbly, about 10 minutes.
  6. Break the bacon strips in half and put one in each taco. Top with lettuce, tomatoes, and taco sauce. Serve immediately.
10 minutes
Prep Time
20 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
8 slices of bacon
Not Available
1 can Diced Jalapeños
Not Available
8 oz cream cheese, softened
Not Available
2 cup shredded Mexican blend cheese
Not Available
1 package
Not Available
2 cup romaine lettuce, shredded
Not Available
2 cup cherry tomatoes, quartered
Not Available
1 bottle Ortega® Medium Taco Sauce
Not Available

Directions

  1. Preheat the oven to 400°F. Line two baking pans with foil.
  2. Put the bacon in one pan and put in the oven.
  3. Bake until crisp, about 10 minutes. Drain on paper towels.
  4. Meanwhile, mix the jalapeños, cream cheese, and cheese until well-blended. Divide among the taco shells and gently spread on the bottom. Put them on the other prepared pan.
  5. Bake until the cheese mixture is hot and bubbly, about 10 minutes.
  6. Break the bacon strips in half and put one in each taco. Top with lettuce, tomatoes, and taco sauce. Serve immediately.