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Jalapeño Popper TacosJalapeño Popper Tacos
Jalapeño Popper Tacos
Jalapeño Popper Tacos
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Recipe - ShopRite of Hammonton
Jalapeno Popper Tacos
Jalapeño Popper Tacos
Prep Time10 Minutes
Servings8
Cook Time20 Minutes
0
Ingredients
8 slices of bacon
1 can Diced Jalapeños
8 oz cream cheese, softened
2 cup shredded Mexican blend cheese
1 package
2 cup romaine lettuce, shredded
2 cup cherry tomatoes, quartered
1 bottle Ortega® Medium Taco Sauce
Directions
  1. Preheat the oven to 400°F. Line two baking pans with foil.
  2. Put the bacon in one pan and put in the oven.
  3. Bake until crisp, about 10 minutes. Drain on paper towels.
  4. Meanwhile, mix the jalapeños, cream cheese, and cheese until well-blended. Divide among the taco shells and gently spread on the bottom. Put them on the other prepared pan.
  5. Bake until the cheese mixture is hot and bubbly, about 10 minutes.
  6. Break the bacon strips in half and put one in each taco. Top with lettuce, tomatoes, and taco sauce. Serve immediately.
10 minutes
Prep Time
20 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
8 slices of bacon
Bowl & Basket Applewood Smoked Bacon, 16 oz
Bowl & Basket Applewood Smoked Bacon, 16 oz
$5.29$5.29/lb
1 can Diced Jalapeños
Cento Hot Diced Jalapeño Peppers, 12 fl oz
Cento Hot Diced Jalapeño Peppers, 12 fl oz
On Sale!
$2.59 was $2.89$0.22/fl oz
8 oz cream cheese, softened
Philadelphia Original Cream Cheese, 8 oz
Philadelphia Original Cream Cheese, 8 oz
On Sale! Limit 4
$1.99 was $3.39$0.25/oz
2 cup shredded Mexican blend cheese
Bowl & Basket Finely Shredded Mexican Style Blend Cheese, 8 oz
Bowl & Basket Finely Shredded Mexican Style Blend Cheese, 8 oz
On Sale! Limit 4
$1.77 was $2.09$0.22/oz
1 package
Ortega Yellow Corn Taco Shells, 12 count, 4.9 oz
Ortega Yellow Corn Taco Shells, 12 count, 4.9 oz
$2.49$0.51/oz
2 cup romaine lettuce, shredded
Romaine Lettuce, 1 ct, 20 oz
Romaine Lettuce, 1 ct, 20 oz
$2.99$0.15/oz
2 cup cherry tomatoes, quartered
Bowl & Basket Grape Tomatoes, 1 pint
Bowl & Basket Grape Tomatoes, 1 pint
$2.49$2.49/pt
1 bottle Ortega® Medium Taco Sauce
Ortega Taco Sauce - Medium, 8 oz
Ortega Taco Sauce - Medium, 8 oz
$2.49$0.31/oz

Directions

  1. Preheat the oven to 400°F. Line two baking pans with foil.
  2. Put the bacon in one pan and put in the oven.
  3. Bake until crisp, about 10 minutes. Drain on paper towels.
  4. Meanwhile, mix the jalapeños, cream cheese, and cheese until well-blended. Divide among the taco shells and gently spread on the bottom. Put them on the other prepared pan.
  5. Bake until the cheese mixture is hot and bubbly, about 10 minutes.
  6. Break the bacon strips in half and put one in each taco. Top with lettuce, tomatoes, and taco sauce. Serve immediately.