San Giorgio San Giorgio Linguine No. 19 Pasta, 16 oz, 454 Gram
Sale Information
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic AcidproductAttributes.Brand Information
For over 100 years, the San Giorgio® brand has offered pasta products enjoyed by families for generations. Made from quality ingredients, our pasta continues to be at the center of the dinner table helping families create great food and make memories.
productAttributes.Product Marketing
Enriched Macaroni Product
productAttributes.Preparation & Usage
To open lift tab Simply Perfect Pasta® Step 1. Select Number of Servings Serving: 2; Pasta: 1/4 box; Water: 2 qt.; Salt: 1 tsp Serving: 4; Pasta: 1/2 box; Water: 3 qt.; Salt: 2 tsp Serving: 8; Pasta: Full box; Water: 5 qt.; Salt: 1 tbsp Step 2. Pick Your Time/Firmness 8 Minutes - Al dente 9 Minutes - Firm 10 Minutes - Tender Step 3. Cooking Directions 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Maintaining Perfect Pasta To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.
productAttributes.Features
A low fat, sodium free, cholesterol free food
Kosher
Sale Information
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid