Beef (172)

USDA Choice Beef Bone-In, New York Strip Steak, 2 pound, $19.98 avg/ea

Product Marketing - Each pkg contains 2 steaks, cut at 3/4 inch. Each pkg weighs approx. 2 lbs. Please specify in the comments if you would like thicker cuts.

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

USDA Choice Beef Loin, T-Bone Steak, Family Pack, $51.77 avg/ea

Each package consists of 2 - 3 steaks, cut 3/4 inch thick. Avg weight is 3 - 4/lbs.

80% Lean Ground Beef, $6.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.09 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack weighs between 1 -1.5 lbs.

Ground Beef 90% Lean, $7.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

USDA Choice Beef Loin, Porterhouse Steak, Family Pack, 3 pound, $36.98 avg/ea

2 - 3 steaks per package, Cut 3/4 inch. Each package weighs 2 - 3 lbs. on average, but can be cut thicker, please specify in your comments.

Certified Angus Beef, New York Strip Steak, Bone-In, Twin Pack, $30.22 avg/ea

Each package consists of 2 - 3 steaks, cut at 1/2 inch, weight is 2.5 - 3/lbs. Please specify in the comments if you would like thicker cuts.

Certified Angus Beef Porterhouse Steak, $47.37 avg/ea

Family Pack-3 lbs or more

USDA Choice Beef, Boneless, Chuck Roast, $12.35 avg/ea

An average roast weighs between 2 - 2.5-lbs. If you would like a larger one (Max of 8 lbs) please specify in the comments.

Nature's Reserve Grass Fed Beef, Inside Skirt Steak, $7.19 avg/ea

Grass Fed Beef. Package weighs .50 to 1 lb. on average.

Certified Angus Beef, Tenderloin Steaks, $26.99 avg/ea

2 Fillets per package, cut 1.25 thick. On avg each package is 1/lb.

Beef Liver, 1.5 pound, $3.74 avg/ea

On average, package weighs 1 - 1.5 lbs. and consists of 2 - 3 slices.

USDA Choice Beef Top Round Brasciole, 0.8 pound, $6.39 avg/ea

Each package weighs oncontains 2-3 pieces avg .75-1 lbs.

USDA Choice Beef, Boneless Sandwich Steak, $6.39 avg/ea

Each package contains 4 to 5 pieces and on average weighs .75 to 1 lb.

Catelli Bros Prepacked Meat Loaf Mix, 1 pound, $5.99 avg/ea

Package is on average 1 Pound All Natural* *No artificial ingredients, minimally processed

USDA Choice Beef, Loin Thin T-Bone Steak, $13.17 avg/ea

Each package includes 2 to 3 steaks, cut at 1/3 inch thick. Package weighs on average .75 - 1 lb.

USDA Choice Beef Bone-In Rib Steak, 0.9 pound, $15.29 avg/ea

Each steak weighs between .75 to 1-lb each, cut at 3/4 inch thick. Specify if you want thicker cuts.

Certified Angus Beef, Boneless Chuck Roast, $13.48 avg/ea

An average roast weighs between 2 - 2.5-lbs. If you would like a larger one (Max of 8 lbs) please specify in the comments.

USDA Choice Beef, Top Round, London Broil, $13.98 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on avg are 2 lbs.

USDA Choice Beef, Chuck Eye Steak, $5.09 avg/ea

Each package contains 2 steaks sliced at 1/2 inch and weigh on average .75 to 1/lbs.

Filet Mignon - Boneless Tenderloin Steak, 1 pound, $24.99 avg/ea

2 Fillets per package, cut 1.25 thick. On avg each package is 1/lb.

Certified Angus Beef, New York Strip Steak, Boneless, $11.99 avg/ea

Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb. Please specify in the comments if you would like thicker cuts.

Prepacked 93% Lean Ground Beef Patties, 1.3 pound, $8.70 avg/ea

Avg pack size is 1 to 1.5 lbs. avg 4 patties.

Certified Angus Beef, Twin Pack London Broil, $25.52 avg/ea

Sold in a package of 2, Each package weighs between 3 - 4 lbs.

USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $30.56 avg/ea

Sold in a package of 2. Each package weights between 4 - 5 lbs.

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $7.49

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz All Natural* *Minimally Processed

USDA Choice Beef, Tenderloin Steaks, $24.99 avg/ea

2 Fillets per package, cut 1.25 thick. On avg each package is 1/lb.

USDA Choice Beef Bone-In, Chuck Steak, Center Cut, $14.98 avg/ea

Each steak is around 2.25 to 2.75 lbs each, cut at 1/2 to 3/4 inch thick

USDA Choice Beef, Beef Rib Club Steak, Boneless, $16.19 avg/ea

Each steak weighs between .75 - 1lb., cut 3/4 inch thick, but can be cut thicker.