Beef (185)

Certified Angus Beef Center Cut Rib Roast - 2 Rib Order Minimum, $48.97 avg/ea

Certified Angus Beef Center Cut Rib Roast

80% Lean Ground Beef, $6.36 avg/ea

80% Lean Ground Beef

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

85% Lean Ground Beef, Family Pack, $13.72 avg/ea

85% Lean Ground Beef, Family Pack

USDA Choice Beef, Boneless, Chuck Roast, $17.98 avg/ea

USDA Choice Beef, Boneless, Chuck Roast

Fresh Beef Oxtails, $12.64 avg/ea

Fresh Beef Oxtails

Prepacked 85% Lean Ground Beef, 1.3 pound, $7.01 avg/ea

Prepacked 85% Lean Ground Beef, 1.3 pound

Certified Angus Beef, Boneless Chuck Roast, $19.10 avg/ea

Certified Angus Beef, Boneless Chuck Roast

USDA Choice Beef, Tenderloin Steaks, $24.99 avg/ea

USDA Choice Beef, Tenderloin Steaks

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.09 avg/ea

Freshly Ground Beef, 85% Lean, 1.5 pound

USDA Choice Beef Rib Steak, Bone-In, Twin Pack, $25.51 avg/ea

USDA Choice Beef Rib Steak, Bone-In, Twin Pack

USDA Choice Beef, Round, Sandwich Steak, $8.99 avg/ea

USDA Choice Beef, Round, Sandwich Steak

USDA Choice Beef, Porterhouse Steak, $14.99 avg/ea

USDA Choice Beef, Porterhouse Steak

Certified Angus Beef, Bone-In, New York Strip Steak, Thin Cut,, $16.49

Certified Angus Beef, Bone-In, New York Strip Steak, Thin Cut,

USDA Choice Boneless Beef, Bottom Round Roast, $15.73 avg/ea

USDA Choice Boneless Beef, Bottom Round Roast

USDA Choice Beef, Neck Bones, $3.74 avg/ea

USDA Choice Beef, Neck Bones

Certified Angus Beef, New York Strip Steak, Bone-In, $43.97 avg/ea

Certified Angus Beef, New York Strip Steak, Bone-In

USDA Choice Beef Bone-In, New York Strip Steak, Thin Cut, 1 pound, $15.49 avg/ea

USDA Choice Beef Bone-In, New York Strip Steak, Thin Cut, 1 pound

USDA Choice Beef Bone-In Rib Eye Roast, 1 RIB, 2.75 pound, $38.47 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.

USDA Choice Beef Loin, T-bone Steak, $14.99 avg/ea

USDA Choice Beef Loin, T-bone Steak

Meat Loaf Mix, Ground Beef & Pork, $7.49 avg/ea

Meat Loaf Mix, Ground Beef & Pork

Certified Angus Beef, Boneless Sandwich Steak, $6.79 avg/ea

Certified Angus Beef, Boneless Sandwich Steak

Certified Angus Beef, Top Round Brasciol, $6.37 avg/ea

Certified Angus Beef, Top Round Brasciol

USDA Choice Beef, Boneless, Chuck Fillet Steak, $6.79 avg/ea

USDA Choice Beef, Boneless, Chuck Fillet Steak

Nature's Reserve Grass Fed Beef, Inside Skirt Steak, $7.19 avg/ea

Nature's Reserve Grass Fed Beef, Inside Skirt Steak

Certified Angus Beef, Bone-In, Chuck Steak, Center Cut, $15.73 avg/ea

Certified Angus Beef, Bone-In, Chuck Steak, Center Cut

USDA Choice Beef Stir Fry, 1 pound, $7.99 avg/ea

USDA Choice Beef Stir Fry, 1 pound

USDA Choice Beef Bone-In, Chuck Steak, Center Cut, $12.50 avg/ea

USDA Choice Beef Bone-In, Chuck Steak, Center Cut

USDA Choice Boneless Beef, Top Round Roast, $15.73 avg/ea

USDA Choice Boneless Beef, Top Round Roast

USDA Choice Beef, 1st Cut, Chuck Steak, Bone-In, $6.25 avg/ea

USDA Choice Beef, 1st Cut, Chuck Steak, Bone-In