Root Vegetables (28)

Ginger Root, $0.93 avg/ea

Ginger Root

Loose Beets, 1 pound, $1.49/lb

Delicious tasting roots that have outstanding nutritional value.

Fresh Yucca, 1 ct, 31 oz, $2.50 avg/ea

Fresh Yucca, 1 ct, 31 oz

Fresh Parsnip, 1 ct, 4 oz, $0.37 avg/ea

Fresh Parsnip, 1 ct, 4 oz

Waxed Turnips/ Rutabagas, 1 ct, 20 oz, $1.86 avg/ea

Waxed Turnips/ Rutabagas, 1 ct, 20 oz

Organic Bunch Radish, 1 each, $1.99

 A small, red root with a crisp and peppery, white flesh similar to the bite taste of mustard. Bunched.

Red Radishes, 1 Bunch, 1 each, $2.99

 A small, red root with a crisp and peppery, white flesh similar to the bite taste of mustard, bunched.

Organic Bunched Beets, $3.99

Organic Bunched Beets

Parsley Root, 1 bunch, 1 each, $4.99

Parsley Root, 1 bunch, 1 each

Organic Ginger Root, 6 oz., $1.50 avg/ea

Organic Ginger Root, 6 oz.

Frieda's Turmeric, 6 oz, $3.49

Frieda's Turmeric, 6 oz

White Name Root, 1 ct, 10 oz, $1.56 avg/ea

White Name Root, 1 ct, 10 oz

Fresh Yautia Lila, 0.3 pound, $0.75 avg/ea

Fresh Yautia Lila, 0.3 pound

Organically Grown Beets, 1 each, $3.99

Bunch

Fresh Batata, 10 oz, $1.24 avg/ea

Fresh Batata, 10 oz

Beets 1 Bunch, 1 each, $3.99

Beets 1 Bunch, 1 each

White Turnip, 1 ct, 8 oz, $1.00 avg/ea

White Turnip, 1 ct, 8 oz

Yautia Blanca, 1 ct, 8 oz, $1.25 avg/ea

Yautia Blanca, 1 ct, 8 oz

Organic Golden Beet, 1 ct, 1 each, $3.99

Bright yellow flesh, with a mildly earthy, sweet flavor.

Fresh Rhubarb, 1 ct, 4 oz, $1.75 avg/ea

Stalks have rich, tart flavor.

Gourmet Garden Ginger Paste, 4 oz, $4.99

Gourmet Garden Ginger Paste, 4 oz

Spice World Minced Ginger, 10 oz, $4.99

Spice World Minced Ginger, 10 oz

Cello White Turnip, 1 ct, 16 oz, $2.99 avg/ea

Cello White Turnip, 1 ct, 16 oz

Christopher Ranch Chopped Ginger, 4.25 oz, $3.49

Christopher Ranch Chopped Ginger, 4.25 oz

Jicama Vegetable, 24 oz, $2.99 avg/ea

Jicama Vegetable, 24 oz

Malanga Coco, 2 pound, $2.58 avg/ea

Malanga Coco, 2 pound

NYP EDDOS EDDOES , 1 pound, $2.99

EDDOES

Red Radishes, 1 each, $1.49

 A small, red root with a crisp and peppery, white flesh similar to the bite taste of mustard.