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King Arthur Baking Company Gluten-Free Bread & Pizza Mix, 18.25 oz

King Arthur Baking Company Gluten-Free Bread & Pizza Mix, 18.25 oz

$8.59
$0.47/oz
Gluten Free Gluten Free
No Artificial Ingredients No Artificial Ingredients
No High Fructose Corn Syrup No High Fructose Corn Syrup
Heart Health Heart Health
Non GMO Non GMO
Low Fodmap Low FODMAP
Kosher Certified Kosher
View Dietary & Lifestyle Guides

Description

We've spent years perfecting our gluten-free bread and pizza mix, and the results are impressive. It looks and slices like a traditional wheat flour loaf, without any grittiness or aftertaste. Easy to prepare, our mix yields superior results every time and can easily be used for pizza dough, too. Makes 1 loaf or 2 pizza crusts. Our gluten-free bread stays fresh longer than other brands. nOur mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Wholesome mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy!

Ingredients

Bread Mix: Specialty Flour Blend (Rice Flour, Tapioca Starch), Tapioca Starch, Potato Starch, Cane Sugar, Emulsifier (Mono- and Diglycerides), Salt, Xanthan Gum, Vitamin and Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)], Enzymes; Yeast: Yeast, Sorbitan Monostearate, Ascorbic Acid;

<110kcal

Calories

<1g

Total Fat

<2g

Total Sugars

<190mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

<110
% Daily Values *

Total Fat<1g
1 %

Saturated Fat<0.5g
3%
Trans Fat0g

Cholesterol0mg
0 %

Sodium<190mg
8 %

Total Carbohydrate<25g
9 %

Dietary Fiber0g
0%
Total Sugars<2g
Added Sugars<2g
4%

Protein<1g
0 %

Vitamin D0μg
0 %

Calcium<60mg
4%

Iron<17mg
10 %

Potassium<30mg
0 %

Thiamin<0.24mg
20%
Riboflavin<0.14mg
10%
Niacin<1.8mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00071012075003

Description

We've spent years perfecting our gluten-free bread and pizza mix, and the results are impressive. It looks and slices like a traditional wheat flour loaf, without any grittiness or aftertaste. Easy to prepare, our mix yields superior results every time and can easily be used for pizza dough, too. Makes 1 loaf or 2 pizza crusts. Our gluten-free bread stays fresh longer than other brands. nOur mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Wholesome mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy!
Product Number: 00071012075003

Legal

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.