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Dannon Blueberry Fruit on the Bottom Lowfat Yogurt, 5.3 oz, $0.60
Dannon Blueberry Fruit on the Bottom Lowfat Yogurt, 5.3 oz
Dannon Fruit on the Bottom Strawberry Lowfat Yogurt, 5.3 oz, $0.60
Dannon Fruit on the Bottom Strawberry Lowfat Yogurt, 5.3 oz
La Yogurt Sabor Latino Probiotic Strawberry Blended Lowfat Yogurt, 6 oz, $0.99
La Yogurt Sabor Latino Probiotic Strawberry Blended Lowfat Yogurt, 6 oz
YoCrunch Vanilla with M&M's Milk Chocolate Candies Lowfat Yogurt with Toppers, 6 oz, $1.49
YoCrunch Vanilla with M&M's Milk Chocolate Candies Lowfat Yogurt with Toppers, 6 oz
Bowl & Basket Fruit on the Bottom Cherry Lowfat Yogurt, 6 oz, $0.89
Contains Active Yogurt Cultures L. Bulgaricus, S. Thermophilus, Bifidobacterium (BB-12®), L. Acidophilus and L. Casei. Meets International Dairy Foods Association Criteria for Live and Active Cultures Yogurt.
Bowl & Basket Fruit on the Bottom Peach Lowfat Yogurt, 6 oz, $0.89
Contains Active Yogurt Cultures L. Bulgaricus, S. Thermophilus, Bifidobacterium (BB-12®), L. Acidophilus and L. Casei. Meets International Dairy Foods Association Criteria for Live and Active Cultures Yogurt.
Dannon Cherry Fruit on the Bottom Lowfat Yogurt, 5.3 oz, $0.60
Dannon Cherry Fruit on the Bottom Lowfat Yogurt, 5.3 oz
Dannon Light + Fit Original Peach Fat Free Yogurt, 5.3 oz, 4 count, $2.99
Dannon Light + Fit Original Peach Fat Free Yogurt, 5.3 oz, 4 count
Oui by Yoplait Peach Fruit on the Bottom Whole Milk French Style Yogurt, 5 oz, $1.79
Oui by Yoplait Peach Fruit on the Bottom Whole Milk French Style Yogurt, 5 oz
Bowl & Basket Fruit on the Bottom Strawberry Banana Lowfat Yogurt, 6 oz, $0.89
Contains Active Yogurt Cultures L. Bulgaricus, S. Thermophilus, Bifidobacterium (BB-12®), L. Acidophilus and L. Casei. Meets International Dairy Foods Association Criteria for Live and Active Cultures Yogurt.
Bowl & Basket Fruit on the Bottom Strawberry Lowfat Yogurt, 6 oz, $0.89
Bowl & Basket Fruit on the Bottom Strawberry Lowfat Yogurt, 6 oz Contains Active Yogurt Cultures L. Bulgaricus, S. Thermophilus, Bifidobacterium (BB-12®), L. Acidophilus and L. Casei. Meets International Dairy Foods Association Criteria for Live and Active Cultures Yogurt.