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Barilla Al Bronzo Penne Rigate Pasta, 14.1 oz, $2.49
Barilla Al Bronzo Penne Rigate Pasta, 14.1 oz
Barilla Al Bronzo Mezzi Rigatoni Pasta, 14.1 oz, $2.49
Barilla Al Bronzo Mezzi Rigatoni Pasta, 14.1 oz
Barilla Rigatoni Pasta Non-GMO, Kosher Certified, 16 oz., $1.75
Barilla Rigatoni Pasta Non-GMO, Kosher Certified, 16 oz.
Bowl & Basket Specialty Bronze Cut Organic Pennoni No. 206 Pasta, 16 oz, $2.99
Macaroni Product Produced in Italy from the Finest 100% Durum Wheat Semolina to Create the Perfect Al Dente Texture when Prepared, Bowl & Basket Specialty Organic Pennoni Has Also Been Bronze Cut. This Traditional Process Increases the Pasta's Ability to Hold Your Favorite Bowl & Basket Pasta Sauce, Resulting in An Authentic Italian Dining Experience from the Comfort of Your Home.
Barilla Cellentani Pasta Non-GMO, Kosher Certified, 16 oz, $1.75
Barilla Cellentani Pasta Non-GMO, Kosher Certified, 16 oz
Barilla Ditalini Pasta Non-GMO, Kosher Certified, 16 oz, $1.75
Barilla Ditalini Pasta Non-GMO, Kosher Certified, 16 oz
Barilla Penne Pasta Non-GMO, Kosher Certified, 16 oz, $1.75
Barilla Penne Pasta Non-GMO, Kosher Certified, 16 oz
Barilla Whole Grain Penne Wheat Pasta, 16 oz, $1.75
Barilla Whole Grain Penne Wheat Pasta, 16 oz
San Giorgio Mostaccioli Rigati No. 75 Enriched Macaroni Product, 16 oz, $1.59
San Giorgio Mostaccioli Rigati No. 75 Enriched Macaroni Product, 16 oz
Jovial Organic Grain Free Cassava Penne Organic Gluten Free Pasta, 8 oz, $4.29
Jovial Organic Grain Free Cassava Penne Organic Gluten Free Pasta, 8 oz
La Veneziane Gluten Free Rigatoni, 8.8 oz, $3.99
Italian Gluten-Free Corn Pasta "Le Veneziane" products are made with only the finest Italian corn flour. The simplicity of the recipe, the excellent cooking properties and the rough surface which helps sauce adhere to the pasta, all provide for a tasty and rewarding dish.
Le Veneziane Gluten Free Penne Rigate Pasta, 8.8 oz, $3.99
Italian Gluten-Free Corn Pasta "Le Veneziane" products are made with only the finest Italian corn flour. The simplicity of the recipe, the excellent cooking properties and the rough surface which helps sauce adhere to the pasta, all provide for a tasty and rewarding dish.