Bacon Cheddar Burgers
Recipe - ShopRite of Riverside
Bacon Cheddar Burgers
Prep Time15 Minutes
Servings6
Cook Time3 Minutes
Ingredients
2 Lbs Ground Beef
4 Oz Bowl & Basket Cheddar Cheese, Shredded
½ Package Bowl & Basket Ready to Eat Bacon
2 Tsp Bowl & Basket Worcestershire Sauce
1 Tsp Freshly Ground Black Pepper
Lettuce
Tomatos
Onions
Bowl & Basket Burger Buns
Bowl & Basket Ketchup
Bowl & Basket Mustard
Bowl & Basket Mayonaise
Directions
- Preheat the oven to 500 degrees and ensure the grill grates are clean and well oiled.
- While grill is preheating, heat bacon according to package directions until warmed through, then chop well.
- Combine chopped bacon, ground beef, cheese, Worcestershire sauce and pepper in a large bowl and mix until everything is well distributed. Form 6-8 burger patties (depending on how large you want them to be).
- When grill is hot, add burgers and grill for 6-7 minutes, flipping once to brown on both sides.
- Remove from grill and serve with classic burger accompaniments like lettuce, sliced tomatoes, onions, ketchup etc.
Note: to prepare this with uncooked bacon, sauté uncooked bacon until fat has rendered but the bacon is not yet crisp. Continue as directed above.
15 minutes
Prep Time
3 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound
$15.02 avg/ea$4.29/lb
Bowl & Basket Finely Shredded Mild Cheddar Natural Cheese, 8 oz
On Sale!
$1.99 was $2.29$0.25/oz
Bowl & Basket Hickory Smoked Sliced Bacon, 2.1 oz
$4.29$2.04/oz
Bowl & Basket Worcestershire Sauce, 10 fl oz
$1.79$0.18/fl oz
McCormick Pure Ground Black Pepper, 1.5 oz
$1.99$1.33/oz
Iceberg Lettuce, 1 each
$2.29
Verry Cherry Plums, 1 pound
On Sale!
$3.99 was $4.99$3.99/lb
Onion Vidalia, 0.3 pound
$0.48 avg/ea$1.59/lb
Bowl & Basket Enriched Sliced Potato Hotdog Rolls, 8 count, 15 oz
$2.00$0.13/oz
Bowl & Basket Tomato Ketchup, 20 oz
On Sale! Limit 4
$0.99 was $1.49$0.05/oz
Bowl & Basket Yellow Mustard, 20 oz
On Sale! Limit 4
$0.99 was $1.29$0.05/oz
Bowl & Basket Real Mayonnaise, 30 fl oz
$3.49$0.12/fl oz
Directions
- Preheat the oven to 500 degrees and ensure the grill grates are clean and well oiled.
- While grill is preheating, heat bacon according to package directions until warmed through, then chop well.
- Combine chopped bacon, ground beef, cheese, Worcestershire sauce and pepper in a large bowl and mix until everything is well distributed. Form 6-8 burger patties (depending on how large you want them to be).
- When grill is hot, add burgers and grill for 6-7 minutes, flipping once to brown on both sides.
- Remove from grill and serve with classic burger accompaniments like lettuce, sliced tomatoes, onions, ketchup etc.
Note: to prepare this with uncooked bacon, sauté uncooked bacon until fat has rendered but the bacon is not yet crisp. Continue as directed above.