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Franklin Farms Chik'n Seitan, 8 oz, $5.49
Seasoned Wheat ProteinnnTurn your favorite recipes into delicious meatless dishes with Chick'n Seitan, a tender food made from wheat! Our seitan is ready-to-eat, bite-sized and packed with 13 grams of protein per serving! Mildly seasoned Chick'n Seitan is ready to enhance the flavor of any dish!
Beyond Meat Beyond Sausage Sweet Italian Plant-Based Links, 4 count, 14 oz, $9.99
Beyond Meat Beyond Sausage Sweet Italian Plant-Based Links, 4 count, 14 oz From grill to frying pan, Beyond Sausage® Sweet Italian has a new, meatier taste stuffed with flavorful plant-based goodness - a sweet and savory meal that satisfies. It's also an excellent source of protein (16g per serving), has 0mg cholesterol, no added hormones or antibiotics and has 40% less saturated fat than a leading brand of pork sausage. Made from simple plant-based ingredients - like peas and brown rice - our Beyond Sausage has no GMOs, no soy, or gluten. Each pack contains 4 plant-based links that can be thrown in a bun, put on kebabs, sliced onto pizza or crumbled into sauce. Enjoy every bite.
Impossible Homestyle Meatballs, 14 oz, $7.99
Wanna Help the Planet? Just Add Meatballs. Not your average meatballs. Delicious like mom's, and better for the planet since they're made from plants. Perfect for apps, subs or pasta night. It's all made possible by Impossible. Every time you eat Impossible Homestyle Meatballs (instead of animal meatballs) you are using approximately: 87% Less Water 85% Less GHG Emissions 88% Less Land
FIELD ROAST Italian Garlic & Fennel Plant-Based Sausages, 12.95 oz, $5.99
FIELD ROAST Italian Garlic & Fennel Plant-Based Sausages, 12.95 oz Add a zesty kick to your favorite dishes with FIELD ROAST Italian Garlic & Fennel Plant-Based Sausage. Made with a flavorful combination of eggplant, onion, and sweet peppers, these meatless Italian sausages are a satisfying, fully cooked protein alternative with 25 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to bring a tasty Italian flair to your plant-based meals. Since 1997, the FIELD ROAST brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
Gardein Classic Meatless Meatballs, 12.7 oz, $5.99
Gardein Classic Meatless Meatballs, 12.7 oz Be inspired. Eat well. Italian meatless meatballs with a hint of oregano and fennel - as an appetizer or simply toss into your favorite sauce for a classic pasta. Mama mia, that's dinner!
Impossible Burger Patties, 6 count, 24 oz, $13.99
Saturated fat per serving USDA 80/20 animal ground beef 9g; this product 6g. The Burger that Started a Revolution Can a burger made from plants be beefy, meaty and irresistibly juicy? Yep, you're looking at it. Cooking up these Impossible burger patties is a mouth-watering way to do better for the planet. Tastes like beef and cooks faster than animal beef so you can feed your hungry crowd fast! It's all made possible by Impossible. We source 99% of the soy in Impossible beef from American farmers, and every time you eat these burger patties (instead of animal beef) you are using approximately: 92% Less Water 91% Less GHG Emissions 96% Less Land Impossible beef US LCA (2022).
Wholesome Pantry Chipotle Veggie Burgers, 4 count, 10 oz, $3.99
Made with Black Beans, Corn and Spicy Chipotle Peppers for a Savory Tex Mex Flavor with Just the Right Amount of Heat 58% Less Fat than Ground Beef Patty* *80% Lean Ground Beef Contains 14g Total Fat per Serving (71g), Wholesome Pantry Black Bean Veggie Burger Contains 6g Total Fat per Serving (71g)
Wholesome Pantry Sweet & Spicy Veggie Burgers, 4 count, 10 oz, $3.99
This Grain-Based Veggie Burger is Made with Sweet and Spicy Peppers for a Sweet Bite with a Hint of Heat 80% Less Fat than Ground Beef Patty* *80% Lean Ground Beef Contains 14g Total Fat per Serving (71g), Wholesome Pantry Sweet & Spicy Pepper Veggie Burger Contains 2.5g Total Fat per Serving (71g)
Beyond Meat Beyond Beef Plant-Based Ground Beef, 16 oz, $9.99
75% Less Saturated Fat than 80/20 Ground Beef 14g Total Fat & 2g Sat Fat per Serving No Added Hormones or Antibiotics** **Like all plant-based foods Saturated fat comparison for 4oz (raw): 80/20 ground beef 8g / Beyond Beef® 2g
Beyond Meat Beyond Sausage Hot Italian Style Plant-Based Sausage Links, 4 count, 14 oz, $9.99
Beyond Meat Beyond Sausage Hot Italian Style Plant-Based Sausage Links, 4 count, 14 oz From grill to frying pan, Beyond Sausage® Hot Italian has a new, meatier taste and is the delicious hot sausage you're craving. It's also an excellent source of protein (16g per serving), has 0mg cholesterol, no added hormones or antibiotics and has 40% less saturated fat than a leading brand of pork sausage. Made from simple plant-based ingredients - like peas and brown rice - our Beyond Sausage has no GMOs, no soy or gluten. Each pack contains 4 plant-based links that can be thrown in a bun, put on kebabs, sliced onto pizza or crumbled into sauce. Enjoy every bite.
Gardein Ultimate Plant-Based Meatballs, Frozen Meatballs, 15 oz., $8.79
The Ultimate Plant-Based® Meatballs Gardein Ultimate Plant-Based® Meatballs are tender and juicy with savory herbs like oregano, thyme, and parsley. Perfect for pasta dishes, sandwiches, or simply on their own, these craveable plant-based meatballs are as versatile and satisfying as the real thing.
Beyond Meat Beyond Meatballs Italian Style Plant-Based Meatballs, 12 count, 10 oz, $7.49
Saturated fat and sodium comparison per serving: Leading Italian style meatballs (113g) 10g, 710mg Beyond Meatballs® (121g) 7g, 500mg
Nasoya Plantspired Gochujang Flavor Plant-Based Steak, 7 oz, $6.99
Tender, Sliced Plant-Based Steak Strips in a Spicy, Sweet & Savory Korean Style Red Pepper Sauce 14g Plant Protein* *Per Serving, See Nutritional Facts for Sodium Content. We're setting a new standard with our premium Plantspired Steak that plays by the rules but taste like they break every one. Our plant-based steak is perfectly sliced and marinated in a spicy, sweet and savory gochujang sauce. Widely used across Korean cuisine, gochujang is a fermented red chili paste packed with umami-rich flavors and a kick of heat. A dash of garlic and the natural sweetness from Asian pear come together to bring an authentic flare and elevation to your weekday meals. Delicately char-grilled and caramelized to juicy, tender perfection. Enjoy over rice, veggies, noodles, and more!
Nasoya Plantspired Korean BBQ Flavor Plant-Based Steak, 7 oz, $6.99
14g Plant Protein* *Per Serving, See Nutrition Facts for Sodium Content. Discover the Taste of Plant-Based, Sweet & Savory, Korean BBQ Flavor We all know we should eat less meat, but no plant-based option was tasty or simple enough - until today. We're setting a new standard with our premium Plantspired Steak that plays by the rules but tastes like it breaks every one. Made with only 4 core ingredients*, our plant-based steak is perfectly sliced and seasoned with authentic sweet and savory Korean BBQ flavor and is ready-to-enjoy with all your favorite meals. Delicately char-grilled for that fresh-off-the-grill flavor and tenderness you have to taste to believe. * The 4 core ingredients include water, sauce, textured soy protein and oil. All other ingredients listed are sub ingredients within each ingredient source.
Beyond Burger Plant-Based Patties, 4 oz, 2 count, $6.49
75% Less Saturated Fat than 80/20 Ground Beef 14g Total Fat & 2g Sat Fat per Serving No Added Hormones or Antibiotics** **Like all plant-based foods Saturated fat comparison for 4oz (raw): 80/20 ground beef 8g / Beyond Burger®; 2g
Dr. Praeger's Perfect Burger, 4 oz, 2 count, $5.99
Dr. Praeger's Perfect Burger, 4 oz, 2 count 20g Pure Plant Protein™ per Serving Our Perfect Burger® combines high quality pea protein with 4 types of veggies. It cooks up just like beef on the grill or stove-top skillet. Looking for a delicious and juicy plant based burger? This is your perfect choice!
FIELD ROAST Apple & Maple Plant-Based Breakfast Sausages, 9.3 oz, $5.99
FIELD ROAST Apple & Maple Plant-Based Breakfast Sausages, 9.3 oz Bring a hit of sweet and savory indulgence to your plant-based breakfast with Field Roast Apple & Maple Plant-Based Breakfast Sausage. Perfect as a side for pancakes or chopped up in breakfast burritos and quiches, these fully cooked vegan sausages deliver a satisfying taste and texture as a breakfast protein alternative. Simply brown the meatless sausages in a sauté pan to bring the welcoming flavors of apple, maple syrup, and nutmeg to your favorite morning dishes. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
FIELD ROAST Smoked Apple & Sage Plant-Based Sausages, 4 count, $5.99
FIELD ROAST Smoked Apple & Sage Plant-Based Sausages, 4 count Savor the rich and complementary smokehouse flavors of FIELD ROAST Smoked Apple & Sage Plant-Based Sausages. Smoky, sweet, savory, and fully cooked, these delectable vegan sausages are a satisfying protein alternative with 23 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to bring a wonderful depth of flavor to your plant-based meals. Since 1997, the FIELD ROAST brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
FIELD ROAST Spicy Mexican Chipotle Plant-Based Sausages, 4 count, $5.99
FIELD ROAST Spicy Mexican Chipotle Plant-Based Sausages, 4 count Bring bold Mexican flavors to a wide variety of plant-based dishes with Field Roast Spicy Mexican Chipotle Plant-Based Sausage. Made with a piquant combination of sweet onions, garlic, and chile de árbol peppers, these fully cooked meatless Mexican sausages are a satisfying protein alternative with 28 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to add a spicy kick to your plant-based meals. Since 1997, the FIELD ROAST brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
