Cape Gourmet Raw EZ Peel Shell-On Large Shrimp, 32 oz
Sale Information
Ingredients
Shrimp, Salt, Sodium Ttripolyphosphate (to retain moisture)Preparation & Usage
Easy to Prepare: For best results cook from frozen. Carefully place frozen shrimp in boiling salted water, return to boil and simmer for approximately 2-3 minutes. Drain shrimp, season to taste and serve immediately. To Thaw: For best results, thaw in a covered container overnight in a refrigerator until all the frost is removed. Rinse under cool water and drain for 2 minutes. To fast thaw, place frozen shrimp in a strainer under cool running water until all the frost is removed and drain for 2 minutes. Cook using your favorite recipe.
Features
Resealable zipper and bag
31/40 shrimp per pound
A low source of fat
Sale Information
Ingredients
Shrimp, Salt, Sodium Ttripolyphosphate (to retain moisture)Legal
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