Sweet Craft Dolceria Strawberry Ricotta Cheese Cake in a Jar, 3 oz
On Sale!

Sweet Craft Dolceria Strawberry Ricotta Cheese Cake in a Jar, 3 oz

On Sale!
$2.99was $3.49
$1.00/oz
No Artificial Ingredients No Artificial Ingredients
No High Fructose Corn Syrup No High Fructose Corn Syrup
View Dietary & Lifestyle Guides

Sale Information

On Sale!Sale price valid from 11/3/2024 until 11/9/2024

Ingredients

Pasteurized Heavy Cream, Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Graham Cracker (Wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Molasses, Salt, Sodium Bicarbonate, Honey), Strawberry Puree (Strawberry 90% Sugar 10%), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt Stabilizers [Xanthan Gum and/or Carob Bean Gum and/or Guar Gum]), Pasteurized Milk, Organic Pure Cane Sugar, Butter (Cream, Natural Flavors), Strawberry Extract, Gelatin, Citric Acid
UPC: 00855780006212

280cal

Calories

19g

Total Fat

16g

Total Sugars

150mg

Sodium

Nutrition Facts

Per recommended serving 3 oz (85g)
serving size
85 gram
Amount Per Serving

Calories

280
% Daily Values *

Total Fat19g
24 %

Saturated Fat3g
15%
Trans Fat0g

Cholesterol15mg
5 %

Sodium150mg
7 %

Total Carbohydrate21g
8 %

Dietary Fiber0g
0%
Total Sugars16g
Added Sugars6g
12%

Protein4g
0 %

Vitamin D9μg
6 %

Calcium78.3mg
6%

Iron0.6mg
4 %

Potassium65mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Brand Information

Inspired by Italy

Product Detail

Luscious Strawberry Ricotta Cheesecake Sweetened with Organic Cane Sugar on a Buttery Graham Cracker Crust Real California Milk® Made with rBST-free* Milk & Cream *No significant difference between milk from rBST-treated cows and milk from non-treated cows.

Preparation & Usage

To Serve, Leave 10 Min. at Room Temp.

Features

No Artificial Flavors, Colors, Sweeteners or Preservatives

Sale Information

On Sale!Sale price valid from 11/3/2024 until 11/9/2024
UPC: 00855780006212

Ingredients

Pasteurized Heavy Cream, Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Graham Cracker (Wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Molasses, Salt, Sodium Bicarbonate, Honey), Strawberry Puree (Strawberry 90% Sugar 10%), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt Stabilizers [Xanthan Gum and/or Carob Bean Gum and/or Guar Gum]), Pasteurized Milk, Organic Pure Cane Sugar, Butter (Cream, Natural Flavors), Strawberry Extract, Gelatin, Citric Acid

280cal

Calories

19g

Total Fat

16g

Total Sugars

150mg

Sodium

Nutrition Facts

Per recommended serving 3 oz (85g)
serving size
85 gram
Amount Per Serving

Calories

280
% Daily Values *

Total Fat19g
24 %

Saturated Fat3g
15%
Trans Fat0g

Cholesterol15mg
5 %

Sodium150mg
7 %

Total Carbohydrate21g
8 %

Dietary Fiber0g
0%
Total Sugars16g
Added Sugars6g
12%

Protein4g
0 %

Vitamin D9μg
6 %

Calcium78.3mg
6%

Iron0.6mg
4 %

Potassium65mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Legal

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.