Bridgford Parkerhouse Style Rolls Dough, 24 count, 25 oz

Bridgford Parkerhouse Style Rolls Dough, 24 count, 25 oz

$5.79
$0.24 each
No Artificial Ingredients No Artificial Ingredients
No High Fructose Corn Syrup No High Fructose Corn Syrup
Non GMO Non GMO
View Dietary & Lifestyle Guides

Ingredients

Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Yeast, Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60), Milk Powder (Whey, Nonfat Dry Milk Solids, Soy Flour), Contains 2% or less of: Salt, Monocalcium Phosphate, Yeast Nutrients (Calcium Sulfate, Ammonium Sulfate), Enzyme, Potassium Iodate, Soy Flour, Wheat Gluten, Wheat Starch, Ascorbic Acid (Vitamin C)
UPC: 00047500000062

140cal

Calories

2g

Total Fat

3g

Total Sugars

260mg

Sodium

Nutrition Facts

12Per recommended serving 2 rolls (57g)
serving size
57 gram
Amount Per Serving

Calories

140
% Daily Values *

Total Fat2g
3 %

Saturated Fat1g
5%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0.5g

Cholesterol0mg
0 %

Sodium260mg
11 %

Total Carbohydrate26g
9 %

Dietary Fiber1g
4%
Total Sugars3g
Added Sugars2g
4%

Protein5g
0 %

Vitamin D0μg
0 %

Calcium71mg
6%

Iron1mg
6 %

Potassium71mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Preparation & Usage

Easy to Bake! Note: Some preparation time is needed! See "thaw" and "rise" instructions before proceeding. Anticipate 3-5 hours. Step 1: Pan Place desired number of rolls on a lightly greased cookie sheet 1-2 inches apart. Brush tops of rolls with melted butter or margarine for best results, or spray with cooking spray. Step 2: Thaw Let dough thaw in a warm place (up to 100°) free from drafts, for 1-2 hours or covered in refrigerator overnight. Step 3: Rise Let dough rise until double in size, for 2-3 hours. Step 4: Bake Place panned rolls in a preheated 375° oven and bake for 10-14 minutes, or until golden brown. Remove from oven. Lightly brush with additional melted butter or margarine, if desired. Turn rolls out of pan immediately to cool. (Alternate Quick-Thaw & Rise Method) Heat oven to lowest settings for 5 minutes, then turn oven Off. Place panned, basted rolls in oven to both thaw and rise, for 1-2 hours. Raw dough is not a RTE (ready to eat) product. Follow preparation instructions prior to consumption. Pull-Apart Rolls Lightly grease a 12-cavity muffin pan. Place 2 Bridgford Rolls in each cavity. Brush with melted butter or margarine. Let the dough thaw and rise until double in size. Bake in a preheated 375° oven for 12-14 minutes or until golden brown. Remove from oven. Brush with additional melted butter or margarine. Remove rolls from pan to cool on wire rack. Cloverleaf Rolls Cut 18 thawed Bridgford Parkerhouse Rolls in half. With lightly floured hands, roll each piece of dough into a ball. Place three dough balls in each cavity of a greased muffin pan. Brush dough with melted butter. Let dough rise until double in size. Bake in a preheated 375® oven for 12-14 minutes or until golden brown. Remove from oven and pan to cool on wire rack.

Features

Easy to Bake

No Preservatives

Suitable for Vegetarians

Non-GMO

Made with Pure cane Sugar

0g trans fat per Serving

UPC: 00047500000062

Ingredients

Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Yeast, Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60), Milk Powder (Whey, Nonfat Dry Milk Solids, Soy Flour), Contains 2% or less of: Salt, Monocalcium Phosphate, Yeast Nutrients (Calcium Sulfate, Ammonium Sulfate), Enzyme, Potassium Iodate, Soy Flour, Wheat Gluten, Wheat Starch, Ascorbic Acid (Vitamin C)

140cal

Calories

2g

Total Fat

3g

Total Sugars

260mg

Sodium

Nutrition Facts

12Per recommended serving 2 rolls (57g)
serving size
57 gram
Amount Per Serving

Calories

140
% Daily Values *

Total Fat2g
3 %

Saturated Fat1g
5%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat0.5g

Cholesterol0mg
0 %

Sodium260mg
11 %

Total Carbohydrate26g
9 %

Dietary Fiber1g
4%
Total Sugars3g
Added Sugars2g
4%

Protein5g
0 %

Vitamin D0μg
0 %

Calcium71mg
6%

Iron1mg
6 %

Potassium71mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Legal

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.