Peet's Coffee Vanilla Ground Coffee, 10 oz
Ingredients
Arabica Coffee, Natural FlavorsBrand Information
Commitment to Craft When Alfred Peet opened his first coffee shop in Berkeley, CA in 1966, he ignited a revolution that changed the expectations of American coffee drinkers. We've never stopped following his example, using only the world's finest coffees, and expertly roasting to exacting standards to achieve the richest, most flavorful cup.
Product Detail
Peet's masterfully pairs our exceptional lightly roasted, single origin Brazil with aromatic notes of vanilla bean. Each decadent cup is luscious and smooth, and made without artificial flavors. Add a dusting of cinnamon or cocoa for an indulgent twist. Tasting Notes Aromatic & comforting
Preparation & Usage
Brewing Tips Hot Use cold, filtered water. Measure 1.5 tablespoons (7.5g) of ground coffee for each 6oz water. Iced Brew double strength and pour over ice. Serving Suggestion Each cup's balanced richness is beautifully set off if a splash of milk or cream is added. A touch of sugar brings out the flavor's decadence.
Features
Naturally Flavored with Other Natural Flavors
Kosher
Ingredients
Arabica Coffee, Natural FlavorsLegal
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