Fresh Whole Boneless Pork Loin, 10 pound
Sale Information
220cal
14g
0g
55mg
Nutrition Facts
Calories
Total Fat14g18 %
Cholesterol70mg23 %
Sodium55mg2 %
Total Carbohydrate0g0 %
Protein22g44 %
Vitamin D1μg6 %
Iron1mg6 %
Potassium399mg8 %
Product Detail
Each Pork loin on avg is around 9 to 11-lbs. You can request it to be sliced into either roasts or pork chops.
Preparation & Usage
Cut Your Own and Save! Rib Roast, Loin Chops, Sirloin Roast Freezing Instructions 1. Tightly wrap the roast or chops in plastic food wrap or place in zippered bags. Try to remove as much air as possible to prevent freezer burn. 2. Wrap in butcher paper and seal with masking tape. 3. Label packages with the cut and date using a permanent marker. 4. For best quality, place in freezer in a single layer for quick freezing. Use within one year for bost quality; however, frozen meat stored constantly at 0°F or below will always be safe to eat.
Features
All Natural
22g Protein per serving
Great for Roasting
Gluten Free
Sale Information
220cal
14g
0g
55mg
Nutrition Facts
Calories
Total Fat14g18 %
Cholesterol70mg23 %
Sodium55mg2 %
Total Carbohydrate0g0 %
Protein22g44 %
Vitamin D1μg6 %
Iron1mg6 %
Potassium399mg8 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.