Ingredients
Mascarpone (Pasteurized Cream, Citric Acid), Pasteurized Cream, Pasteurized Eggs, Cane Sugar, Layered Sponge (Sugar, Wheat Flour, Dried Whole Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Nonfat Dry Milk, Salt, Soybean Oil, Natural Flavor, Beta-Carotene Color), Ladyfingers (Eggs, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Food Starch-Modified, Modified Tapioca, Monocalcium Phosphate), Contains less than 2% of each of the following: Calcium Propionate (Preservative), Cellulose Gum, Corn Starch, Guar Gum, High Fructose Corn Syrup, Monoglycerides, Natural and Artificial Flavor (Dextrose, Sucrose, Polysorbate 80), Propylene Glycol, Salt, Sodium Propionate (Preservative), Espresso Coffee, Alkalized Cocoa PowderPreparation & Usage
Serving Directions: If frozen, thaw cake in refrigerator at least 6 hours before serving.
Features
A traditional Italian dessert
Kosher - KSA - Dairy
Ingredients
Mascarpone (Pasteurized Cream, Citric Acid), Pasteurized Cream, Pasteurized Eggs, Cane Sugar, Layered Sponge (Sugar, Wheat Flour, Dried Whole Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Nonfat Dry Milk, Salt, Soybean Oil, Natural Flavor, Beta-Carotene Color), Ladyfingers (Eggs, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Food Starch-Modified, Modified Tapioca, Monocalcium Phosphate), Contains less than 2% of each of the following: Calcium Propionate (Preservative), Cellulose Gum, Corn Starch, Guar Gum, High Fructose Corn Syrup, Monoglycerides, Natural and Artificial Flavor (Dextrose, Sucrose, Polysorbate 80), Propylene Glycol, Salt, Sodium Propionate (Preservative), Espresso Coffee, Alkalized Cocoa PowderLegal
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