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Sweetheart French Toast
Recipe - ShopRite of Orange, CT
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Sweetheart French Toast
Prep Time10 Minutes
Servings4
Cook Time10 Minutes
Ingredients
½ cup Bowl & Basket Whole Milk
2 Bowl & Basket Eggs
2 tsp Wholesome Pantry Vanilla Extract
1 tsp Ground Cinnamon
8 slices Bowl & Basket Bread
Powdered Sugar, for topping
Maple Syrup, for topping
Raspberries
Blueberries
Directions
- Beat milk, egg, vanilla and cinnamon in a shallow baking dish until well combined.
- Gently dip a slice of bread into the egg mixture, turning to coat both sides evenly. Repeat with each bread slice.
- Heat a nonstick griddle or skillet on medium heat, then cook bread until browned on both sides. Repeat the process until all bread is toasted.
- Use a heart cookie cutter to cut out the center of the french toast. Fill the hole with fresh berries ( about 2 cups of assorted berries) and place the heart cutout next to the toast. Top with maple syrup and/or powdered sugar and serve!
10 minutes
Prep Time
10 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Bowl & Basket Whole Milk, one gallon
$4.29$4.29/gal
Bowl & Basket Fresh White Eggs, Large, 18 count, 36 oz
$5.99$0.33 each
Wholesome Pantry Organic Pure Vanilla Extract, 2 fl oz
$7.49$3.75/fl oz
Bowl & Basket Ground Cinnamon, 16 oz
$7.99$0.50/oz
Bowl & Basket Round Top White Enriched Sliced Bread, 20 oz
$1.99$0.10/oz
Domino Premium Cane Powdered Sugar 2 lb
$4.99$2.50/lb
Maple Grove Farms of VT Pure Maple Syrup Grade A Amber color (32oz)
$22.99$0.72/fl oz
Driscoll's Raspberries, 6 oz
$3.99$0.67/oz
Fresh Blueberries, 18 oz
On Sale! Limit 4
$3.49 was $3.99$0.19/oz
Directions
- Beat milk, egg, vanilla and cinnamon in a shallow baking dish until well combined.
- Gently dip a slice of bread into the egg mixture, turning to coat both sides evenly. Repeat with each bread slice.
- Heat a nonstick griddle or skillet on medium heat, then cook bread until browned on both sides. Repeat the process until all bread is toasted.
- Use a heart cookie cutter to cut out the center of the french toast. Fill the hole with fresh berries ( about 2 cups of assorted berries) and place the heart cutout next to the toast. Top with maple syrup and/or powdered sugar and serve!