Product Detail

Thanks for choosing Frankies Extra Virgin Olive Oil An exclusive collaboration between legendary New York Restaurant Frankies 457 Spuntino and Castelvetrano, Italy's centuries-old Asaro Farm, this tremendously delicious, strictly Sicilian extra virgin olive oil combines three prized olive varieties: Nocellara del belice, biancolilla, and cerasuola. In addition to its versatility and unparalleled flavor, this olive oil contains a wealth of naturally produced phenols and antioxidants. Tommaso Asaro and chefs Frank Castronovo and Frank Falcinelli hope you find it as indispensable as they do. This product is considered a superfood; it is naturally vegan, gluten-free, and suitable for keto and paleo diets.

Product Detail

Thanks for choosing Frankies Extra Virgin Olive Oil An exclusive collaboration between legendary New York Restaurant Frankies 457 Spuntino and Castelvetrano, Italy's centuries-old Asaro Farm, this tremendously delicious, strictly Sicilian extra virgin olive oil combines three prized olive varieties: Nocellara del belice, biancolilla, and cerasuola. In addition to its versatility and unparalleled flavor, this olive oil contains a wealth of naturally produced phenols and antioxidants. Tommaso Asaro and chefs Frank Castronovo and Frank Falcinelli hope you find it as indispensable as they do. This product is considered a superfood; it is naturally vegan, gluten-free, and suitable for keto and paleo diets.

Features

First cold pressed

BPA free