Cabbage & Eggplant (8)

Green Cabbage, 1 ct, 3.5 pound, $3.47 avg/ea

Has a peppery flavor when eaten raw but when cooked becomes sweeter. Nicknamed king of cabbages.

Eggplant 1 ct, 1 pound, $1.99 avg/ea

Usually cooked before eaten has a mild flavor with slight acidity in it.

Organic Green Cabbage, 1 ct, 3.5 pound, $6.97 avg/ea

Organically grown small tight cabbage heads that make a great addition to salads, and or cooked in stews or soups.

Wholesome Pantry Organic Fresh Eggplant, $3.99

Wholesome Pantry Organic Fresh Eggplant

Red Cabbage, 3 pound, $3.87 avg/ea

Dark reddish-purple leaves with a deep earthier flavor to it making it a great addition in salad mixes.

Organic Eggplant, 1 ct, 21 oz, $3.92 avg/ea

Usually cooked before eaten has a mild flavor with slight acidity in it.

Organic Red Cabbage, 1 ct, 3.5 pound, $6.97 avg/ea

Dark reddish-purple leaves with a deep earthier flavor to it making it a great addition in salad mixes.

Savoy Cabbage, 3 pound, $4.47 avg/ea

Beautifully green cabbage with a mildly earthy flavor that's leaves are tender even when raw.