Beef (185)

USDA Choice Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $45.35 avg/ea

Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.

USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $30.56 avg/ea

Sold in a package of 2. Each package weights between 4 - 5 lbs.

Summit Ridge Ranch Family Pack Meatloaf Mix, $5.49

SUMMIT RIDGE RANCH BUTCHERS BLEND MEATBALL AND MEATLOAF MIX FRESH GROUND BEEF, PORK AND VEAL, FAMILY PACK.

USDA Choice Beef, Sirloin Steak, Boneless Loin, $6.99 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

USDA Choice Beef, 93% Lean Ground Beef, $7.74 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

Meat Loaf Mix - Ground Beef, Pork, & Veal, $6.86 avg/ea

Mix of Ground Beef/Pork/Veal, Ground Fresh Daily, Avg pack 1 - 1.5/lbs.

80% Lean Ground Beef, $6.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

USDA Choice Beef, Boneless Sirloin Steak, Family Pack, $20.37 avg/ea

Package consists of 2 to 3 steaks cut at 3/4 inch. Weight is on avg 2.75 to 3.25 lbs.

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.09 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack weighs between 1 -1.5 lbs.

Ground Beef, 85% Lean, Family Pack, $13.72 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack 2.5 - 3 lbs

Certified Angus Prime Beef Top Round London Broil, 2 pound, $13.98 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on average are 2 lbs.

Certified Angus Beef, Top Round London Broil, $14.98 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on avg are 2 lbs.

USDA Choice Beef, Boneless Chuck Mock Tender Eye Steak, $9.99 avg/ea

Each pkg contains 2-4 steaks and weighs on avg 1-1.5 lbs.

Prepacked 93% Lean Ground Beef, 1.3 pound, $7.79 avg/ea

Package is on avg 1.3/lbs.

USDA Choice Beef Bone-In, Chuck Steak, Center Cut, $14.98 avg/ea

Each steak is around 2.25 to 2.75 lbs each, cut at 1/2 to 3/4 inch thick

Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz, $6.49

All Natural* *Minimally Processed

USDA Choice Beef, Chuck Short Ribs, Bone-In, $12.49 avg/ea

3 - 4 ribs per package. Each package weighs between 1 - 1.5 lbs.

Certified Angus Beef, Sirloin Steak, Boneless Loin, $6.79 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

Fresh Whole Beef Tenderloin, $120.95 avg/ea

Whole tenderlion in cyrovac. On average whole tenderloins are 5 to 6/lbs.

Nature's Reserve Grassfed Whole Beef Tenderloin, $103.92 avg/ea

Nature's Reserve Whole Beef Tenderloin, product of Australia. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

Beef Boneless Top Chuck Steaks, $12.49 avg/ea

Each package contains 4-6 steaks and on avg weighs 1-1.5lbs

Pre 100% Grass Fed & Finished Beef Petite Sirloin Steaks, 2 count, 10 oz, $9.99

Pre 100% Grass Fed & Finished Beef Petite Sirloin Steaks, 2 count, 10 oz No Sub-Therapeutic Antibiotics* *No sub-therapeutic antibiotics. Animals do not receive antibiotics on a daily basis; animals only receive antibiotics in the case of illness. We're different. And proud of it. We have one ingredient: full-flavored, 100% grass fed & finished beef. No added hormones, no sub-therapeutic antibiotics and we're non-gmo project verified (because gmos are just weird). We believe animals should be treated with respect and be able to roam freely on nutrient-rich grasses year-round. Our dedication to the highest quality beef never wavers, because we have the same high standards as you do. Beef Done Differently™ That's some delicious double vision. You're looking at two seriously high-quality steaks. Pre petite sirloins are 100% grass fed & finished with no added hormones and no sub-therapeutic antibiotics. There are 30g of protein and 20% of your recommended daily value of iron per serving. They're ready for the grill, a stirfry upgrade or even a grown-up grilled cheese. If you're in more of a chili-slider-meatball kind of mood, our 92% lean / 8% fat ground beef is a delicious, smart choice as well.

Beef Liver, 1.5 pound, $3.74 avg/ea

On average, package weighs 1 - 1.5 lbs. and consists of 2 - 3 slices.

Certified Angus Prime Beef Bottom Round Roast, 2.8 pound, $22.37 avg/ea

Roasts are on avg to 2.5 to 3 lbs. Specify if you would like a larger roast, up to 8 lbs.

USDA Choice Beef, Top Round, London Broil, $13.98 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on avg are 2 lbs.

USDA Choice Beef, Beef Round Stir Fry, $9.49 avg/ea

Package consists of around 1/lb. of thin sliced round cut for stir fry.

Certified Angus Beef Round Cubes for Stew, 1.3 pound, $9.09 avg/ea

Each package is on average weight is 1 - 1.5/lb. of meat cut for stew.

Certified Angus Beef, Twin Pack London Broil, $25.52 avg/ea

Sold in a package of 2, Each package weighs between 3 - 4 lbs.

Beef Round Stew Meat, $6.49 avg/ea

Each package contains around 1/lb. of stew meat cut from the beef round