Nature's Earthly Choice Organic Italian Pearled Farro, 14 oz
Description
Farro is one of the oldest grains cultivated by humans. Originally discovered in the fertile crescent of the Middle East, our Farro is now grown on small family farms in the Umbria region of central Italy. While Farro is a good source of both protein and fiber, what really sets this grain apart is its broad variety of uses. Farro is a softer grain, with a rice-like texture that absorbs the flavor of whatever it is cooked with, making it perfect for almost any meal: a hot breakfast cereal, a hearty soup, a zesty side dish, and everything in between. Just add your favorite fruit, vegetables and seasoning and enjoy! And because our Farro is pearled (which removes the outer husk), it cooks in just minutes.Ingredients
Organic Farro Wheat;<150kcal
<1g
0g
0mg
Nutrition Facts
Calories
Total Fat<1g1 %
Cholesterol0mg0 %
Sodium0mg0 %
Total Carbohydrate<32g12 %
Protein<6g0 %
Vitamin D0μg0 %
Iron<2mg10 %
Potassium<163mg4 %
Description
Farro is one of the oldest grains cultivated by humans. Originally discovered in the fertile crescent of the Middle East, our Farro is now grown on small family farms in the Umbria region of central Italy. While Farro is a good source of both protein and fiber, what really sets this grain apart is its broad variety of uses. Farro is a softer grain, with a rice-like texture that absorbs the flavor of whatever it is cooked with, making it perfect for almost any meal: a hot breakfast cereal, a hearty soup, a zesty side dish, and everything in between. Just add your favorite fruit, vegetables and seasoning and enjoy! And because our Farro is pearled (which removes the outer husk), it cooks in just minutes.Legal
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