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Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $12.22 avg/ea
80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs
USDA Choice Beef Loin, T-bone Steak, $9.99 avg/ea
1 steak per package, cut at 3/4 inch thick, weighs between .75 to 1.25-lb ea. Please specify in the comments if you would like thicker cuts.
USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $13.46 avg/ea
Sold in a package of 2. Each package weights between 4 - 5 lbs.
USDA Choice Beef, Ground Beef, 85% Lean, Family Pack, $10.97 avg/ea
85% Lean / 15% Fat. Ground Fresh Daily, Avg pack 2.5 - 3 lbs
Freshly Ground Beef, 85% Lean, 1.5 pound, $6.59 avg/ea
85% Lean / 15% Fat. Ground Fresh Daily, Avg pack weighs between 1 -1.5 lbs.
Certified Angus Beef Bone In New York Strip Steak, Family Pack, $25.28 avg/ea
Certified Angus Beef Bone In New York Strip Steak, Family Pack
Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz, $6.99
Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz
USDA Choice Beef New York Strip Steak, Boneless, $13.99 avg/ea
Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb., but can be cut thicker, please specify in your comments.
Certified Angus Beef Prime Twin Pack London Broil, 3 lb., $11.97 avg/ea
Sold in a package of 2, Each package weighs between 2.5-3.5lbs.
Pre Beef New York Strip Steak, 10 oz, $13.99
Pre Beef New York Strip Steak, 10 oz Non-GMO project verified* *This grass fed and finished beef is raised on pastures in compliance with non-GMO Project standards for avoidance of genetically engineered ingredients The First in Class: New York Strip The New York Strip answers to a few names, like the Kansas City Strip and the Strip Loin. No matter what you call it, this cut is recognizable for the strip of fat running down the side. Savor it or shimmy it off - either way you'll get a fine, tight grain and a signature bold taste. Isn't it refreshing to see before you buy? Our vacuum sealed packaging doesn't hide a thing. Functional too. It keeps out oxygen, so your beef stays fresher, longer and you see beef in its natural color.