Pillsbury Pillsbury Funfetti Chocolate Cake & Cupcake Mix with Candy Bits, 15.25 oz, 15.25 Ounce
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa processed with Alkali, Candy Bits (Sugar, Rice Flour, Vegetable Oil [Palm & Palm Kernel Oil], Corn Starch, Cellulose Gum, Carrageenan, Titanium Dioxide [Color], Yellow 5, Red 3, Artificial Flavor, Soy Lecithin, Yellow 6, Blue 1), Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Contains 2% or less of: Canola Oil, Propylene Glycol Esters of Fatty Acids, Corn Starch, Salt, Monoglycerides, Cellulose, Xanthan Gum, Cellulose Gum, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Red 40, BHT and Citric Acid (Antioxidants)150cal
2g
17g
330mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium330mg14 %
Total Carbohydrate33g12 %
Protein2g0 %
Vitamin D0μg0 %
Iron2mg10 %
Potassium144mg4 %
productAttributes.Preparation & Usage
All You Need: 1 cup water 1/2 cup oil 3 large eggs Baking Instructions 1. Set oven to 350°F. Coat bottom of pan with no-stick cooking spray or shortening and a flour dusting. 2. Beat cake mix, water, oil and eggs in a bowl with mixer on medium speed for 2 minutes. Pour batter into pan(s). 3. Bake at 350°F. Follow the bake times below. When toothpick inserted in the center comes out clean, cake is done. Cool 10 to 15 minutes before removing from pan. Cool cake completely before frosting. Store loosely covered. Pan size: 13 x 9-inch; Bake time: 34 to 38 min. Pan size: Two 8-inch rounds; Bake time: 34 to 38 min. Pan size: Two 9-inch rounds; Bake time: 29 to 33 min. Pan size: Bundt® pan; Bake time: 39 to 43 min. Pan size: 24 cupcakes (1/2 full); Bake time: 19 to 23 min. If desired, substitute ½ cup egg substitute for the eggs.
productAttributes.Features
Makes 24 Cupcakes
Kosher - Dairy
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa processed with Alkali, Candy Bits (Sugar, Rice Flour, Vegetable Oil [Palm & Palm Kernel Oil], Corn Starch, Cellulose Gum, Carrageenan, Titanium Dioxide [Color], Yellow 5, Red 3, Artificial Flavor, Soy Lecithin, Yellow 6, Blue 1), Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Contains 2% or less of: Canola Oil, Propylene Glycol Esters of Fatty Acids, Corn Starch, Salt, Monoglycerides, Cellulose, Xanthan Gum, Cellulose Gum, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Red 40, BHT and Citric Acid (Antioxidants)150cal
2g
17g
330mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium330mg14 %
Total Carbohydrate33g12 %
Protein2g0 %
Vitamin D0μg0 %
Iron2mg10 %
Potassium144mg4 %