Beef (161)

Beef Rib Roast, Center Cut, 1 Rib, 2.75 pound, $45.35 avg/ea

Beef Rib Roast, Center Cut, 1 Rib, 2.75 pound

Meat Loaf Mix - Ground Beef, Pork, & Veal, $7.49 avg/ea

Meat Loaf Mix - Ground Beef, Pork, & Veal

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.09 avg/ea

Freshly Ground Beef, 85% Lean, 1.5 pound

Certified Angus Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $48.10 avg/ea

Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.

USDA Choice Beef Bone-In, New York Strip Steak, 2 pound, $19.98 avg/ea

USDA Choice Beef Bone-In, New York Strip Steak, 2 pound

80% Lean Ground Beef, $6.36 avg/ea

80% Lean Ground Beef

85% Lean Ground Beef, Family Pack, $13.72 avg/ea

85% Lean Ground Beef, Family Pack

USDA Choice Beef, Chuck Short Ribs, Bone-In, $12.49 avg/ea

USDA Choice Beef, Chuck Short Ribs, Bone-In

Fresh Beef Oxtails, $12.64 avg/ea

Fresh Beef Oxtails

USDA Choice Beef New York Strip Steak, Boneless, $14.99 avg/ea

USDA Choice Beef New York Strip Steak, Boneless

Fresh Whole Beef Tenderloin, $120.95 avg/ea

Fresh Whole Beef Tenderloin

Certified Angus Beef Rib Roast, 1st Cut, 1 RIB, 2.75 pound, $49.47 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.

Certified Angus Beef, 85% Lean Ground Beef, $7.36 avg/ea

Certified Angus Beef, 85% Lean Ground Beef

USDA Choice Beef, Chuck Stew Meat, $6.99 avg/ea

USDA Choice Beef, Chuck Stew Meat

Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz, $6.99

Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz

Certified Angus Prime Beef Rib Roast, 1st Cut, 1 RIB, 2.75 pound, $74.22 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.

80% Lean Ground Patties, $6.74 avg/ea

80% Lean Ground Patties

USDA Choice Beef, Boneless, Chuck Roast, $17.98 avg/ea

USDA Choice Beef, Boneless, Chuck Roast

USDA Choice Beef, Top Round, London Broil, $13.98 avg/ea

USDA Choice Beef, Top Round, London Broil

USDA Choice Beef, Skinned Outside Skirt Steak, $18.69 avg/ea

USDA Choice Beef, Skinned Outside Skirt Steak

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $6.99

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz

Prepacked 85% Lean Ground Beef Patties, 1.3 pound, $7.66 avg/ea

Prepacked 85% Lean Ground Beef Patties, 1.3 pound

Beef Round Stew Meat, $6.49 avg/ea

Beef Round Stew Meat

USDA Choice Beef, Sirloin Steak, Boneless Loin, $7.99 avg/ea

USDA Choice Beef, Sirloin Steak, Boneless Loin

USDA Choice Beef, Boneless Sirloin Tip London Broil, $6.49 avg/ea

USDA Choice Beef, Boneless Sirloin Tip London Broil

Certified Angus Prime Beef, Tenderloin Steak, $26.39 avg/ea

Certified Angus Prime Beef, Tenderloin Steak

Beef Liver, 1.5 pound, $3.49 avg/ea

Beef Liver, 1.5 pound

USDA Choice Beef Stir Fry, 1 pound, $7.49 avg/ea

USDA Choice Beef Stir Fry, 1 pound

Certified Angus Prime Beef Prime Rib Roast, Center Cut, 1 RIB, 2.75 pound, $72.85 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.