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Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz, $1.49
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
Bowl & Basket Pre-Sifted Unbleached Enriched All Purpose Flour, 5 lb, $2.39
Bowl & Basket Pre-Sifted Unbleached Enriched All Purpose Flour, 5 lb
Bob's Red Mill Gluten Free 1 to 1 Baking Flour, 64 oz, $14.79
Tested and confirmed Gluten Free.nnMake Your Recipes Gluten FreenUse this astounding blend in place of wheat flour in your favorite recipes for cookies, cakes, brownies, pancakes, pies, muffins and more.
Bread Flour 8/5#, $6.99
Our higher gluten bread flour delivers consistent, dependable results. Your choice of flour makes a very big difference in bread baking: flours with a higher protein content create loftier yeasted breads. Our bread flour is 12.7% protein - a full point higher than other national brands. It strengthens the rise, so your breads are lofty and perfectly textured every time. Certified kosher. Use it for all your yeast baking, from bread (including bread machine loaves) to rolls to pizza. Combine it with whole wheat flour to add extra height to dense whole grain baked goods that need a little lift. Higher protein flour like bread flour will absorb more liquid than others. When baking with bread flour, add about 2 teaspoons extra liquid for each cup of flour in order to produce the proper consistency of dough. Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every person has the very best baking experience possible.
All-Purpose Flour 8/5#, $5.99
Our all-purpose flour is an essential ingredient for every baker, and works in any recipe calling for "flour" or "all-purpose flour," yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough for bread and gentle enough for tender, delicate scones and cakes. It's a basic pantry ingredient that we've perfected and tested with the strictest specifications in the industry so that you can rely on it for all of your cooking and baking needs. Why gluten-forming protein matters in flour: the amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb.
Indian Head Enriched Old Fashioned Stone Ground White Corn Meal, 32 oz, $1.79
Indian Head Enriched White Corn Meal is ground - slowly - on old fashioned stone buhrs, from whole kernels of plump white corn. It is never overheated. The heart or ''germ'' of the corn, so rich and wholesome in natural oils and vitamins, is ground right into your meal so that it retains all of its full flavor-goodness.
Gold Medal All Purpose Flour, 5 lb, $3.49
Your Kitchen RulesnWhen to use itnAll purpose means just that-our most versatile flour for any recipe that simply calls for ''flour.'' Strong enough to take high-rising yeast breads to new heights. And mellow enough to make your family's favorite pie crust recipe to flaky perfection (even without sifting). Gold Medal™ All Purpose is made of the stuff you can trust. A blend of pure white hard and soft wheat so every bite looks and tastes its absolute best.
Bob's Red Mill Organic Quinoa Flour, 18 oz, $11.29
Bob's Red Mill Organic Quinoa Flour is an excellent ingredient for gluten free baking. It imparts a delicate, nutty flavor in gluten free baking and is versatile for sweet or savory application. We simply mill this flour from the whole quinoa grain. Certified Organic by QAI.nnWe finely grind our quinoa flour from whole grain quinoa, an ancient grain native to the Andes region of South America. Quinoa flour has a delicate, nutty flavor and is perfect for gluten free baking.nnTested and confirmed gluten free in our quality control laboratory.
Bob's Red Mill TVP (Textured Vegetable Protein), 12 oz, $4.49
Easy to prepare and takes on the flavor of the recipe to which it is added.nnTextured Vegetable Protein is an excellent alternative to meat and a vegan source of complete protein. TVP® easily absorbs the flavors of any recipe and makes delicious chili, tacos, meatballs and more.nnTested and confirmed gluten free in our quality control laboratory
Pillsbury Best Enriched Unbleached All Purpose Flour, 5 lb, $4.49
Glad You Asked!nWhat is Unbleached All Purpose Flour?nUnbleached flour is allowed to age naturally. Pillsbury Best™ Unbleached All Purpose Flour is appropriate for all uses.
Jovial 100% Organic Einkorn All Purpose Flour, 32 Oz, $8.99
Jovial 100% Organic Einkorn All Purpose Flour, 32 Oz Made from nature's original wheat, einkorn has remained untouched by modern hybridization and large-scale agriculture for 12,000 years. Einkorn is fast becoming the wheat of choice for the gluten sensitive due to its very weak gluten. All Purpose is a high-extraction, lighter flour that has had 20% of the bran and germ removed after milling and will stay fresh longer. Bake beautiful bread, cakes, muffins, and cookies with Jovial's Organic Einkorn Flour. Higher in Protein, B Vitamins, carotenods, and essentail trace minerals. Low in starch and carbohydrates. Produced and packed in Italy 100% ORGANIC
Bob's Red Mill Super-Fine Almond Flour, 32 oz, $20.79
Tested and confirmed gluten free.nnGreat for baking!nAlmond Flour is simply skinless, blanched almonds that have been ground to a super-fine texture. Use it in grain free and gluten free baking, or try it as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes and muffins.nnReasons to Love Almond Flourn• Grain freen• Gluten freen• Paleo friendlyn• Good source of vitamin E
Cup 4 Cup Gluten Free Multipurpose Flour, 3 lbs, $15.49
Cup 4 Cup Gluten Free Multipurpose Flour, 3 lbs { But You'd Never Know It } Cup4Cup™ Multipurpose Flour—our original gluten free flour—allows you to replace traditional flour in your favorite recipes, literally ''cup for cup.'' Developed by chefs at Thomas Keller's acclaimed restaurant, The French Laundry, our flour lets you seamlessly make your favorite recipes—from cookies to biscuits, cakes to quick breads—gluten free, with the same great taste, texture and performance you expect from traditional flour. Our flour is also great for frying, thickening sauces, and making pasta. Gluten free, but you'd never know it! Produced in a certified gluten free facility that is also free of tree nuts, peanuts and soy.
Bob's Red Mill Sweet White Rice Flour, 24 oz, $5.29
An excellent ingredient for baking gluten free muffins, pastries, and cakesnnMilled form short-grain ''sticky rice,'' Sweet White Rice Flour has exceptional binding qualities and is great for gluten free muffins, pastries and cakes. It's also the essential ingredients for mochi, a Japanese rice cake that symbolizes good fortune. Despite the name, this flour isn't sweet; its mild taste makes it an ideal thickener for soups, sauces and gravies.nnTested and confirmed gluten free in our quality control laboratory.
Bob's Red Mill Hazelnut Flour/Meal Natural, 14 oz, $15.29
Finely ground hazelnuts, excellent for gluten free and paleo baking.nnOur Hazelnut Flour is made from the best hazelnuts in the world. This gluten free, grain free flour contains 4 grams of carbohydrates per serving. Use Hazelnut Flour to add a naturally sweet, rich flavor to baked goods, or try it as a delicious breading for meats and vegetables.nnTested and confirmed Gluten Free in our quality control laboratory.nnDear Friends,nPure and simple. Those are the perfect words to describe Bob's Red Mill® Hazelnut Flour. Take a look at the ingredients—or rather, the ingredient. That's right. There's only one: hazelnuts. It doesn't get much simpler than that. And we think that's just how it should be.nnTo your good health,nBob MoorennReasons to Love Hazelnut Flourn• Great for bakingn• Grain freen• Gluten freen• Paleo friendly
Gold Medal Unbleached All Purpose Flour, 5 lb, $3.49
Your Kitchen Rules When to Use It For the baker who's looking for a flour that's closer to the natural state of the wheat, unbleached all purpose flour is milled without the additional bleaching process. It has a creamy color to it, and can be used to enhance any recipe that calls for all purpose flour.
Gold Medal Wondra All-Purpose Quick-Mixing Flour, 13.5 oz, $4.79
Wondra™ is a special flournWondra™ Quick-Mixing Flour makes deliciously smooth sauces and gravies easily, without lumps. Wondra™ Flour dissolves more quickly than all-purpose flour, so you can be assured of making smooth sauces and gravies every time. Use it in cakes, cookies and breads, too. Wondra™ Flour is the quick and easy flour for today's lifestyles.
Heckers Unbleached Forever! All Purpose Flour, 5 lb, $3.49
Heckers Flour Factsn➧ Heckers resembles a European style winter patent flour making it perfect for any recipe from artisan yeast breads to cookies.n➧ Heckers Flour can be used in Any recipe calling for all purpose flour.n➧ For all of your recipes calling for whole wheat, look for Heckers Stone Ground Whole Wheat Flour in our convenient 2-lb bag.
Bob's Red Mill Organic Kamut Berries, 24 oz, $4.29
Kamut® is an ancient relative of modern day wheat. These whole grain kernels hae a firm texture and rich, nutty flavor.nnThe Traditional Grain of Egyptn• Ancient variety of wheatn• Pleasantly chewy texture and rich, buttery flavorn• A tasty addition to stews and grain bowls
Softasilk Bleached Enriched Cake Flour 26 oz, $4.29
Why Use Cake Flour?n• Softasilk® Cake Flour is specially formulated for cake baking. It is milled from select soft wheat that gives cakes high volume, fine texture and delicate tenderness. Softasilk Cake Flour makes special cakes!nn• Softasilk® Cake Flour is pre-sifted. Simply spoon the flour lightly into a measuring cup and level with a spatula or knife.n• To Substitute Softasilk Cake Flour for All-Purpose Flour, use 1 cup plus 2 tablespoons of cake flour for each cup of all-purpose flour in the recipe.n• There are approximately 6 cups of flour in this 26 oz. box.
Bob's Red Mill Brown Flaxseed Meal, 16 oz, $3.99
Flaxseed Meal has a mild, nutty flavor and contains a wealth of omega-3 fatty acids. Our flaxseed meal is cold milled to preserve the freshness and nutrition of its precious oils.nnDear Friends,nMilling flaxseeds is like opening a treasure chest. Flaxseeds contain a wealth of nutrients, but as whole seeds most of these nutritional treasures are locked away. Milling the seeds into meal gives your body access to the amazing nourishment stored within. In order to maintain the integrity of the wholesome nutrients in the flaxseed oil, the seeds must be milled with great care. That is why we don't make compromises or cut corners. Our proprietary flax milling machinery keeps the meal cool, which preserves the freshness of those precious oils. It's not the fastest way, but it's the right way, and it is absolutely worth the time and effort.nTo your good health,nBob MoorennThe Science of TodaynToday, the nutritional data backs up the wisdom of the ancients. There is general agreement among experts of all sorts that folks should consume more omega-3 fatty acids to promote good health. Two tablespoons of Bob's Red Mill Flaxseed Meal offers 2430 mg of omega-3s. What's more, each serving provides 3 grams of fiber. It's no wonder flaxseeds make a wonderful addition to your daily diet.nnTested and confirmed gluten free in our quality control laboratory.
Bob's Red Mill Golden Corn Flour Masa Harina, 22 oz, $4.79
Our Golden Corn Flour Masa Harina is a must-have ingredient for traditional, homemade corn tortillas and tamales!nnMade with dried corn kernels that have been cooked and soaked in limewater before grinding, our masa harina corn flour is ideal for traditional foods like tortillas, tamales and pupusas, and it's also a fantastic addition to baked goods. Use it as breading or to thicken chili and soup.
Bob's Red Mill Chickpea Flour, 16 oz, $3.29
Flour made from this delicious bean lends a sweet, rich flavor to baked goods.nnFreshly milled from creamy, delicious garbanzo beans, our chickpea flour is a good source of fiber with a sweet, rich flavor. Use it to create baked goods, vegan scrambles and socca, or to thicken soups, sauces and gravies.
Pillsbury Best All Purpose Flour, 32 oz, $2.79
Glad You Asked!nWhat is Bleached All Purpose Flour?nPillsbury Best™ All Purpose Flour is a blend of hard and soft wheat appropriate for all uses. Flour is bleached to improve color and baking performance. This process does not affect the nutritional value of the flour.nnWhat is the best way to store All Purpose Flour?nStore flour in an airtight container in a cool place (75°F or cooler) away from heat For maximum shell life, flour may be stored in refrigerator or freezer. nnIf my recipe calls for sifting, do I need to sift?nNo! Pillsbury Best All Purpose Flour is sifted during the milling process so it is appropriate for all recipes whether they call for sifted flour or not. However, shipping and storage may have caused settling of the flour so it is always a good practice to loosen the flour with a fork or spoon before measuring.nnWhat flours can I substitute with All Purpose Flour?nAll Purpose and Unbleached All Purpose Flour can be used interchangeably. If the recipe calls for self rising flour, simply add 1 1/2 teaspoon baking powder and 1/2 teaspoon salt for every cup of All Purpose Flour substituted in the recipe.nnHow many cups per pound of flour?nThere are about 3 1/2 cups of flour in 1 pound.
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb, $2.39
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb
