MamaMancini's Italian Style Sauce and Turkey Meatballs, 16.0 oz
Sale Information
Ingredients
Sauce - Tomatoes, Tomato Paste, Onion, Salt, Olive Oil, Garlic, Citric Acid, Pepper, Bay Leaves, Basil, Meatball - Ground Turkey, Onion, Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Parsley, Dijon Mustard (Mustard Seeds, Vinegar, Water, Salt, Spices), Salt, Garlic, Italian Seasoning, Pepper160cal
8g
2g
420mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol40mg13 %
Sodium420mg18 %
Total Carbohydrate8g3 %
Protein14g0 %
Vitamin D0μg0 %
Iron0.9mg4 %
Potassium440mg10 %
Brand Information
Authentic Italian An original family recipe My grandmother came to Brooklyn, N.Y. in 1921 from Bari, Italy. I was raised on her cooking and my passion for food started in her kitchen. My grandmother's culinary secrets were: Use only the best simple ingredients, be patient - even if a dish took hours, and most importantly, make everything with love. I hope you'll agree that Mama's love is in every bite. Mangia! Try our stuffed pepper recipe with MamaMancini's meatballs!
Product Detail
Premium Quality Turkey, Tomatoes, Pecorino Romano Cheese, Onions, Parsley, Eggs, Breadcrumbs
Preparation & Usage
Heat and serve Daniels Tip: How to Sauce Your Pasta 1. Heat Mamamancini's sauce. 2. Cook pasta 1 minute short of recommended time, strain, put back in the pot. 3. Add sauce to the pasta and turn heat to a low setting. 4. Finish cooking your pasta in the sauce for 1 minute while turning the pasta into the sauce.
Features
Original recipe - We're Proud of Our Ingredients
Fully Cooked
Sale Information
Ingredients
Sauce - Tomatoes, Tomato Paste, Onion, Salt, Olive Oil, Garlic, Citric Acid, Pepper, Bay Leaves, Basil, Meatball - Ground Turkey, Onion, Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Parsley, Dijon Mustard (Mustard Seeds, Vinegar, Water, Salt, Spices), Salt, Garlic, Italian Seasoning, Pepper160cal
8g
2g
420mg
Nutrition Facts
Calories
Total Fat8g10 %
Cholesterol40mg13 %
Sodium420mg18 %
Total Carbohydrate8g3 %
Protein14g0 %
Vitamin D0μg0 %
Iron0.9mg4 %
Potassium440mg10 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.