Penne Rigate with Quick Meat Sauce

Recipe - ShopRite of Passaic on Paulison Ave

Prep Time5 Minutes

Servings6

Cook Time25 Minutes

Ingredients

12 oz Ronzoni Penne Rigate

1 lb ground beef

1 small onion, chopped

1 jar (24 oz) pasta sauce

2 tbsp parsley, chopped

1 tsp dried basil leaves

1 tsp salt

¼ tsp ground black pepper

Grated Parmesan cheese

Directions

In a large skillet, cook meat until browned, drain.
Add onion; cook until tender.
Stir in pasta sauce, parsley, basil, salt, and ground black pepper; simmer 5 to 10 minutes.
Prepare pasta according to package directions; drain.
Toss hot cooked pasta with meat sauce; sprinkle with cheese, if desired.

Pro Tip: If you’re using fresh herbs, add them to the sauce at the end. Take the skillet off the heat, stir in your herbs, and let rest for 5 minutes. This will give you the freshest taste

5 minutes

Prep Time

25 minutes

Cook Time

Servings

Shop Ingredients

Makes 6 servings

12 oz Ronzoni Penne Rigate

Ronzoni Penne Rigate No. 76 Pasta, 1 lb

On Sale! Limit 4

Add Ronzoni Penne Rigate No. 76 Pasta, 1 lb to Favorites.Add Ronzoni Penne Rigate No. 76 Pasta, 1 lb to Favorites.

$0.88 was $1.56$0.06/oz

1 lb ground beef

85% Lean Ground Beef, Family Pack

Add 85% Lean Ground Beef, Family Pack to Favorites.Add 85% Lean Ground Beef, Family Pack to Favorites.

$13.72 avg/ea$4.99/lb

1 small onion, chopped

Onion Vidalia, 0.3 pound

Add Onion Vidalia, 0.3 pound to Favorites.Add Onion Vidalia, 0.3 pound to Favorites.

$0.45 avg/ea$1.49/lb

1 jar (24 oz) pasta sauce

Bowl & Basket Tomato Basil Pasta Sauce, 45 oz

Add Bowl & Basket Tomato Basil Pasta Sauce, 45 oz to Favorites.Add Bowl & Basket Tomato Basil Pasta Sauce, 45 oz to Favorites.

$3.98$0.09/oz

2 tbsp parsley, chopped

Parsley Organically Grown - Curly, 1 each

Add Parsley Organically Grown - Curly, 1 each to Favorites.Add Parsley Organically Grown - Curly, 1 each to Favorites.

$1.99

1 tsp dried basil leaves

Badia Basil Leaves, 4 oz

Add Badia Basil Leaves, 4 oz to Favorites.Add Badia Basil Leaves, 4 oz to Favorites.

$3.78$0.95/oz

1 tsp salt

McCormick Sea Salt Adjustable Grinder, 2.12 oz

4 for $5.00

Add McCormick Sea Salt Adjustable Grinder, 2.12 oz to Favorites.Add McCormick Sea Salt Adjustable Grinder, 2.12 oz to Favorites.

$1.25 was $2.69$0.59/oz

With Price Plus Club Card

¼ tsp ground black pepper

McCormick Pure Ground Black Pepper, 16 oz

Add McCormick Pure Ground Black Pepper, 16 oz to Favorites.Add McCormick Pure Ground Black Pepper, 16 oz to Favorites.

$15.99$1.00/oz

Grated Parmesan cheese

Kraft Grated Parmesan Cheese, 24 oz

On Sale! Limit 4

Add Kraft Grated Parmesan Cheese, 24 oz to Favorites.Add Kraft Grated Parmesan Cheese, 24 oz to Favorites.

$7.99 was $8.89$0.33 each

Directions

In a large skillet, cook meat until browned, drain.
Add onion; cook until tender.
Stir in pasta sauce, parsley, basil, salt, and ground black pepper; simmer 5 to 10 minutes.
Prepare pasta according to package directions; drain.
Toss hot cooked pasta with meat sauce; sprinkle with cheese, if desired.

Pro Tip: If you’re using fresh herbs, add them to the sauce at the end. Take the skillet off the heat, stir in your herbs, and let rest for 5 minutes. This will give you the freshest taste