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Fresh Premium Atlantic Salmon Fillet, $9.99/lb
All of our Fresh Premium Atlantic Salmon Fillets are always fresh & never frozen, farm raised. These large salmon fillets give you a thicker & tastier fillet loaded with heart healthy omega-3 fatty acids.
Fresh Atlantic Salmon Fillet, 1 pound, $9.99 avg/ea
All of our Fresh Atlantic Salmon Fillets are always fresh & never frozen. These large salmon fillets give you a thicker & tastier fillet loaded with heart healthy omega-3 fatty acids. Tray wrapped for your convenience.
Tray Wrapped Swordfish Steaks, $12.99
ShopRite takes extreme pride in sourcing only the highest quality swordfish. Sourced globally, using hook and line, our swordfish steaks are always fresh and never frozen. Custom hand cut steaks are perfect on the grill, pan seared, or broiled. Tray wrapped for your convenience
Fresh Flounder Fillet, $13.99/lb
Always fresh and never frozen, locally caught in the North Atlantic. Flounder is a highly prized flatfish, providing sweet, mild flavor, and is extremely versatile in the kitchen.
Fresh Seafood Department Wild Caught Coho Salmon Fillet, 1 pound, $16.99/lb
Our Wild Caught Coho Salmon Fillets are fresh & never frozen. ShopRite only sells Coho salmon that is flown directly from Alaska or Canada to ensure excellent quality.
Fresh Yellowfin Tuna Steak, $24.99/lb
ShopRite takes extreme pride in sourcing only the highest quality yellowfin tuna. Sourced globally, using hook and line, our yellowfin tuna steaks are always fresh and never frozen. Beautiful deep red flesh, best served grilled seared, or in your favorite salad.
Fresh Icelandic Haddock Fillet, $12.99/lb
Always fresh and never frozen, wild caught in Iceland's icy cold waters. Meat is softer than cod, providing a small flaky fillet.
Fresh Swordfish Steak, $12.99/lb
ShopRite takes extreme pride in sourcing only the highest quality swordfish. Sourced globally, using hook and line, our swordfish steaks are always fresh and never frozen. Custom hand cut steaks are perfect on the grill, pan seared, or broiled.
Fresh Seafood Department North Atlantic Wild Caught Flounder Fillet, 1 pound, $9.99/lb
Our skinless & boneless North Atlantic Flounder are caught, cleaned & frozen on the boat within minutes after being caught to ensure excellent quality. They're always wild caught & all natural too.
Fresh Norwegian Organic Salmon Fillet, $18.99/lb
All of our Norwegian Salmon Fillets are always fresh & never frozen. Farm raised in the wild in open ocean farms, without the use of antibiotics. Certified EU Organic and audited by DEBIO.
Fresh Seafood Department Fresh Extra Large Shrimp, 1 pound, $9.99 avg/ea
Fresh extra large shell on shrimp, 26 to 30 shrimp per pound, are always fresh and never frozen. Flown in daily from Ecuador, ensuring all shrimp are responsibly raised.
Fresh Tray Wrapped Previously Frozen Alaska Cod Fillet, $9.99/lb
Wild Caught in the ice cold Alaska waters, these fish are frozen on board to preserve freshness. Tray wrapped for your convenience.
Fresh Seafood Department New Shell Wild Caught Live Lobsters, 1.1 pound, $13.19 avg/ea
North Atlantic Live Lobsters are known to be one of the best tasting lobsters in the world.
Fresh Wild Caught Red Snapper, $9.99/lb
Our Fresh Wild Caught Whole Cleaned Snapper are sustainably sourced and widely considered to be a Caribbean delicacy. The Snapper's mild, yet sweet flavor makes it an excellent option for the grill or the oven.
Fresh Tilapia Fillet, $8.99/lb
Fresh skinless and boneless tilapia fillet are always fresh and never frozen. We fly our fresh tilapia daily from South America and ensure all fish are responsibly raised without antibiotics.
Fresh Seafood Department Fresh American Rainbow Trout Fillet, 1 pound, $8.99 avg/ea
Boneless fresh rainbow trout fillets are always fresh and never frozen. Sustainably raised, rainbow trout fillet is extremely versatile and could be pan seared, baked, or fried.
Fresh Whole Branzini, $8.99 avg/ea
Always fresh and never frozen, all of our branzino is imported directly from Turkey. This mild whitefish, also know and European seabass, is popular in Italian cuisine and makes a great addition to any meal.
