Sigdal Bakeri Herbs & Sea Salt Norwegian Crispbread, 8.29 oz
Ingredients
Sunflower Seeds, Sesame Seeds, Wholemeal Rye Flour, Oat Bran, Oats, Flax Seeds, Spelt Bran, Wheat Bran, Sea Salt, Salt, Oregano, Thyme120cal
6g
0g
170mg
Nutrition Facts
Calories
Total Fat6g8 %
Cholesterol0mg0 %
Sodium170mg7 %
Total Carbohydrate12g4 %
Protein4g9 %
Vitamin D0μg0 %
Iron1.3mg8 %
Potassium180mg4 %
Product Detail
Our Herbs & Sea Salt crispbread is based on wholegrain flour with an abundance of flavorsome seeds with an exciting flavor of sea salt, thyme and oregano. It is perfect for breakfast as a healthier substitute to your toast/bagel with eggs and avocados. Delicious for your cheese board with a good glass of wine or even just a snack by itself. It is higher in protein and fiber and lower in carbs. It's a Norwegian thing. Sigdal Crispbread is a crunchy Norwegian flatbread made from whole grain flour and a carefully selected combination of seeds. It's perfect as a tasty snack by itself. For breakfast or lunch with one of your favourite toppings. Great for dips too!
Features
Each slice contains: 4g Protein 9% DV
Without Additives or Preservatives
Suitable for Vegans
100% natural
No Sugar Added
Ingredients
Sunflower Seeds, Sesame Seeds, Wholemeal Rye Flour, Oat Bran, Oats, Flax Seeds, Spelt Bran, Wheat Bran, Sea Salt, Salt, Oregano, Thyme120cal
6g
0g
170mg
Nutrition Facts
Calories
Total Fat6g8 %
Cholesterol0mg0 %
Sodium170mg7 %
Total Carbohydrate12g4 %
Protein4g9 %
Vitamin D0μg0 %
Iron1.3mg8 %
Potassium180mg4 %
Legal
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