Betty Crocker Milk Chocolate Lower Sugar Frosting, 15.75 oz
Ingredients
Sugar, Corn Starch, Water, Palm Oil, High Fructose Corn Syrup, Soluble Corn Fiber, Cocoa processed with Alkali, Contains 2% or less of: Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Natural and Artificial Flavor, Freshness preserved by Potassium Sorbate120cal
5g
12g
80mg
Nutrition Facts
Calories
Total Fat5g7 %
Cholesterol0mg0 %
Sodium80mg3 %
Total Carbohydrate20g7 %
Protein0g0 %
Iron0.6mg4 %
Product Detail
25% Less Sugar than Our Rich & Creamy Milk Chocolate Frosting† †Sugar content has been reduced from 17g to 12g per serving.
Preparation & Usage
One tub frosts: One 13 x 9-inch cake or: One 8- or 9-inch 2-layer cake or: 24 to 32 cupcakes Instructions: • Cool cake completely before frosting. • Stir room-temperature frosting • Store cake Loosely covered. • Cover and refrigerate leftover frosting up to 30 days.
Features
Gluten Free
Deliciously delightful with lower sugar cake mix
Kosher - Dairy
Ingredients
Sugar, Corn Starch, Water, Palm Oil, High Fructose Corn Syrup, Soluble Corn Fiber, Cocoa processed with Alkali, Contains 2% or less of: Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Natural and Artificial Flavor, Freshness preserved by Potassium Sorbate120cal
5g
12g
80mg
Nutrition Facts
Calories
Total Fat5g7 %
Cholesterol0mg0 %
Sodium80mg3 %
Total Carbohydrate20g7 %
Protein0g0 %
Iron0.6mg4 %
Legal
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