BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan

Barilla BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan, 14.5 Ounce

$3.29
$0.23/oz
No Artificial Ingredients No Artificial Ingredients
No Added Sugar No Added Sugar
No High Fructose Corn Syrup No High Fructose Corn Syrup
Vegan Vegan
Low Sodium Low Sodium
Peanut Free Peanut Free
Heart Health Heart Health
Lactose Free Lactose Free
Soy Free Soy Free
Non GMO Non GMO
Kosher Certified Kosher
View nutritional information

Ingredients

Semolina (Wheat); Durum Wheat Flour; Lentil Flour; Pea Protein; Chickpea Flour; Barley Flour; Spelt Flour; Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid;
Product Number: 00076808533590

190cal

Calories

1g

Total Fat

2g

Total Sugars

0mg

Sodium

Nutrition Facts

Per recommended serving Per 2 oz (56g)
serving size
56 gram
Amount Per Serving

Calories

190
% Daily Values *

Total Fat1g
1 %

Saturated Fat0g
0%
Trans Fat0g

Cholesterol0mg
0 %

Sodium0mg
0 %

Total Carbohydrate38g
14 %

Dietary Fiber5g
18%
Soluble Fibre3g
Insoluble Fiber2g
Total Sugars2g

Protein10g
10 %

Vitamin D0μg
0 %

Calcium16mg
2%

Iron2mg
10 %

Potassium261mg
6 %

Thiamin0.5mg
40%
Riboflavin0.2mg
15%
Niacin5mg
30%
Vitamin B60.1mg
6%
Folate199μg
50%
Biotin5μg
15%
Magnesium40mg
10%
Selenium31μg
60%
Copper0.3mg
35%
Manganese0.7mg
30%
Molybdenum71μg
160%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

productAttributes.Brand Information

From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of pastas, sauces and Italian entrées that it is today. Our mission is to help people live better by bringing well-being and the joy of eating into their everyday lives. Barilla values its customers and employees, and believes that a sense of belonging, courage, and intellectual curiosity inspire our company’s behavior and characterize our people. Barilla has always linked its development to customers’ wellbeing and to the communities in which it operates. The Italian food tradition of superior quality and simple recipes is alive and well with Barilla’s line of Italian products. Let us transport you with our delicious and high quality pastas.

productAttributes.Product Marketing

BARILLA Protein+ (Plus) provides a good source of plant-based protein for the whole family—while keeping the classic taste your whole family loves! Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+ pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving. BARILLA Protein+ Elbows is a delicious multigrain pasta made with simple ingredients like semolina and durum wheat as well as protein-rich lentils, peas and chickpeas. A good source of protein, make Protein+ a part of your next healthy, nutritious pasta meal! Protein+ is made with non-GMO ingredients. BARILLA Protein Plus pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 5-7 minutes. We love to cook our pasta for 5 minutes, but you can add 1-2 extra minutes for more tender pasta.

productAttributes.Preparation & Usage

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productAttributes.Alternative Description

BARILLA Protein+ (Plus) Elbows Pasta, 14.5 Ounce - plant based pasta - Made from Lentils, Chickpeas & Peas - Non-GMO, Kosher Certified and Vegan

productAttributes.Features

BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic taste, simple ingredients, and elbow pasta shape

PLANT BASED PASTA: Made with 17g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per 3.5 oz. serving—it's a good source of fiber

KOSHER CERTIFIED & NON-GMO PASTA: BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA

GREAT WITH YOUR FAVORITE SAUCE: Protein Plus tastes great served with pesto sauce or your favorite marinara sauce! Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce

FREE FROM MAJOR ALLERGENS: BARILLA plant based pasta is fish free, peanut free, soy free, grain free, vegetarian, lactose free, shellfish free, tree nut free and vegan

BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food

PERFECTION IN UNDER 10 MINUTES: Boil 4–6 quarts of salted water, add pasta and boil for 5 minutes (add 1 or 2 extra minutes for more tender pasta), drain pasta and top with your favorite BARILLA pasta sauce

ELBOWS PASTA: This fun shape is perfect for your favorite macaroni & cheese, summer pasta salad, baked pasta dishes, or tossed with your favorite dairy (like butter and cheese) or tomato-based sauces

Product Number: 00076808533590

Ingredients

Semolina (Wheat); Durum Wheat Flour; Lentil Flour; Pea Protein; Chickpea Flour; Barley Flour; Spelt Flour; Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid;

190cal

Calories

1g

Total Fat

2g

Total Sugars

0mg

Sodium

Nutrition Facts

Per recommended serving Per 2 oz (56g)
serving size
56 gram
Amount Per Serving

Calories

190
% Daily Values *

Total Fat1g
1 %

Saturated Fat0g
0%
Trans Fat0g

Cholesterol0mg
0 %

Sodium0mg
0 %

Total Carbohydrate38g
14 %

Dietary Fiber5g
18%
Soluble Fibre3g
Insoluble Fiber2g
Total Sugars2g

Protein10g
10 %

Vitamin D0μg
0 %

Calcium16mg
2%

Iron2mg
10 %

Potassium261mg
6 %

Thiamin0.5mg
40%
Riboflavin0.2mg
15%
Niacin5mg
30%
Vitamin B60.1mg
6%
Folate199μg
50%
Biotin5μg
15%
Magnesium40mg
10%
Selenium31μg
60%
Copper0.3mg
35%
Manganese0.7mg
30%
Molybdenum71μg
160%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.