Product Detail

Make tender, juicy and moist meals with Reynolds Kitchens oven bags, and save time on cleanup. Enjoy easy cooking and great-tasting, one-pan meals in the oven when you place your seasoned meat into roasting bags that maintain the natural juices of poultry and meat. These oven bags are oven-safe up to 400 degrees Fahrenheit and help make moist and tender meats and vegetables. Simply place the turkey bag in a pan, and fill it with your meat, poultry or vegetables. Close the oven bag with the included Nylon tie to keep moisture inside, and create several slits to act as vents for steam to escape. Bake as your recipe requires, then cut the bag open to serve. When it's time to clean up, just remove the recyclable oven bag from the pan for easy cleanup. Since these disposable turkey size roasting bags contain the mess, there is no splattering or baked-on residue to soak or scrub. (These bags measure 19 in x 23.5 in)

Product Detail

Make tender, juicy and moist meals with Reynolds Kitchens oven bags, and save time on cleanup. Enjoy easy cooking and great-tasting, one-pan meals in the oven when you place your seasoned meat into roasting bags that maintain the natural juices of poultry and meat. These oven bags are oven-safe up to 400 degrees Fahrenheit and help make moist and tender meats and vegetables. Simply place the turkey bag in a pan, and fill it with your meat, poultry or vegetables. Close the oven bag with the included Nylon tie to keep moisture inside, and create several slits to act as vents for steam to escape. Bake as your recipe requires, then cut the bag open to serve. When it's time to clean up, just remove the recyclable oven bag from the pan for easy cleanup. Since these disposable turkey size roasting bags contain the mess, there is no splattering or baked-on residue to soak or scrub. (These bags measure 19 in x 23.5 in)

Preparation & Usage

Prep • Preheat oven to 350°F (Do not exceed 400°F) • Add 1 Tbsp of flour to bag & shake • Place bag in pan at least 2" deep Cook • Place ingredients in bag & close • Cut (6) half inch slits on top of bag to let steam out • Cook according to recipe Clean Up • Carefully cut open bag • Serve on supportive surface • Toss bag for fast & easy cleanup

Features

For Meats and Poultry 8-24 Lbs

Tender Juicy Meats

Made from Heat Resistant Nylon

Kosher