Amy's Vietnamese Inspired Banh Mi Veggie Wrap, 5.5 oz

Amy's Amy's Vietnamese Inspired Banh Mi Veggie Wrap, 5.5 oz, 5.5 Ounce

$3.99
$0.73/oz
Plant Goodness Plant Goodness
Gluten Free Gluten Free
No Artificial Ingredients No Artificial Ingredients
No High Fructose Corn Syrup No High Fructose Corn Syrup
Vegan Vegan
Peanut Free Peanut Free
Egg Free Egg Free
Non GMO Non GMO
Kosher Certified Kosher
View nutritional information

Ingredients

Filtered Water, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Brown Rice, Organic Mushrooms, Organic Pinto Beans, Vegan Sour Cream (Organic Tofu [Filtered Water, Organic Soybeans, Magnesium Chloride], Filtered Water, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Lemon Juice, Sea Salt, Organic Brown Rice Vinegar [Filtered Water, Organic Brown Rice, Koji Spores], Stoneground Mustard [Distilled Vinegar, Water, Ground Mustard Seeds, Salt, Spices]), Organic Onions, Organic Garbanzo Bean Flour, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Pickled Carrots (Filtered Water, Organic Carrots, Organic Distilled Vinegar, Organic Garlic, Organic Cane Sugar, Sea Salt), Organic Potato Starch, Organic Tapioca Starch, Organic Garlic, Organic Sorghum Flour, Organic Tamari (Water, Organic Soybeans, Organic Alcohol [to preserve freshness], Salt), Organic Cane Sugar, Organic Ginger Purée (Organic Ginger, Filtered Water), Organic Cilantro, Organic Jalapeño Peppers, Sea Salt, Organic Sweet Rice Flour
Product Number: 00042272012381

320cal

Calories

14g

Total Fat

5g

Total Sugars

680mg

Sodium

Nutrition Facts

Per recommended serving 1 package (156g)
serving size
156 gram
Amount Per Serving

Calories

320
% Daily Values *

Total Fat14g
18 %

Saturated Fat1.5g
8%
Trans Fat0g

Cholesterol0mg
0 %

Sodium680mg
30 %

Total Carbohydrate37g
13 %

Dietary Fiber3g
11%
Total Sugars5g
Added Sugars2g
4%

Protein12g
22 %

Vitamin D0μg
0 %

Calcium120mg
10%

Iron2.1mg
10 %

Potassium310mg
6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

productAttributes.Features

Made with Organic Pickled Carrots, Cilantro & Rice

Plant Based

12g protein

Dairy and Gluten Free

No GMOs - No Genetically Engineered Ingredients

Suitable for Vegans

Amy's Kitchen does not use any peanuts, fish, shellfish or eggs

Kosher - Dairy Equipment

Product Number: 00042272012381

Ingredients

Filtered Water, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Brown Rice, Organic Mushrooms, Organic Pinto Beans, Vegan Sour Cream (Organic Tofu [Filtered Water, Organic Soybeans, Magnesium Chloride], Filtered Water, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Lemon Juice, Sea Salt, Organic Brown Rice Vinegar [Filtered Water, Organic Brown Rice, Koji Spores], Stoneground Mustard [Distilled Vinegar, Water, Ground Mustard Seeds, Salt, Spices]), Organic Onions, Organic Garbanzo Bean Flour, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Pickled Carrots (Filtered Water, Organic Carrots, Organic Distilled Vinegar, Organic Garlic, Organic Cane Sugar, Sea Salt), Organic Potato Starch, Organic Tapioca Starch, Organic Garlic, Organic Sorghum Flour, Organic Tamari (Water, Organic Soybeans, Organic Alcohol [to preserve freshness], Salt), Organic Cane Sugar, Organic Ginger Purée (Organic Ginger, Filtered Water), Organic Cilantro, Organic Jalapeño Peppers, Sea Salt, Organic Sweet Rice Flour

320cal

Calories

14g

Total Fat

5g

Total Sugars

680mg

Sodium

Nutrition Facts

Per recommended serving 1 package (156g)
serving size
156 gram
Amount Per Serving

Calories

320
% Daily Values *

Total Fat14g
18 %

Saturated Fat1.5g
8%
Trans Fat0g

Cholesterol0mg
0 %

Sodium680mg
30 %

Total Carbohydrate37g
13 %

Dietary Fiber3g
11%
Total Sugars5g
Added Sugars2g
4%

Protein12g
22 %

Vitamin D0μg
0 %

Calcium120mg
10%

Iron2.1mg
10 %

Potassium310mg
6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.