Beef (226)

Certified Angus Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $48.10 avg/ea

Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

Meat Loaf Mix - Ground Beef, Pork, & Veal, $6.86 avg/ea

Mix of Ground Beef/Pork/Veal, Ground Fresh Daily, Avg pack 1 - 1.5/lbs.

80% Lean Ground Beef, $6.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

80% Lean Ground Patties, $6.74 avg/ea

Ground Fresh Daily, 4 patties per package. Each package weighs on average 1 to 1.5 lbs.

Freshly Ground Beef, 85% Lean, 1.5 pound, $9.29 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack weighs between 1 -1.5 lbs.

USDA Choice Beef, Sirloin Steak, Boneless Loin, $6.99 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

Ground Beef, 85% Lean, Family Pack, $16.20 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack 2.5 - 3 lbs

USDA Choice Beef, 93% Lean Ground Beef, $8.24 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

Summit Ridge Ranch Family Pack Meatloaf Mix, $5.49

SUMMIT RIDGE RANCH BUTCHERS BLEND MEATBALL AND MEATLOAF MIX FRESH GROUND BEEF, PORK AND VEAL, FAMILY PACK.

Nature's Reserve Grassfed Whole Beef Tenderloin, $151.92 avg/ea

Nature's Reserve Whole Beef Tenderloin, product of Australia. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

Certified Angus Beef Skirt Steak, 1 pound, $24.99 avg/ea

Each package weighs between .75 - 1 lb.

USDA Choice Beef, Tenderloin Tails, $29.99/lb

Each package contains the end piece from the tenderloin.

USDA Choice Beef, Top Round, London Broil, $14.58 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on avg are 2 lbs.

USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $31.46 avg/ea

Sold in a package of 2. Each package weights between 4 - 5 lbs.

Certified Angus Beef, Thin, New York Strip Steak, Boneless, $14.87 avg/ea

Package consists of 2 to 3 steaks, sliced at 1/2 inch, weight .75 to 1/lb.

Certified Angus Beef, Top Round London Broil, $15.58 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on avg are 2 lbs.

Certified Angus Beef, Beef Tenderloin, $194.94 avg/ea

Each package on avg weighs 5-8lbs

Certified Angus Beef, T-Bone Steak, $15.99 avg/ea

1 steak per package, cut at 3/4 inch thick, weighs between .75 to 1.25-lb ea. Please specify in the comments if you would like thicker cuts.

Beef Marrow Bones, 2 pound, $7.51 avg/ea

Each package weighs between 1.5 - 2 lbs.

Pre 95% Lean 5% Fat Ground Beef, 16 oz, $7.99

Pre 95% Lean 5% Fat Ground Beef, 16 oz Non-GMO project verified* *This grass fed and finished beef is raised on pastures in compliance with non-GMO Project standards for avoidance of genetically engineered ingredients The Lean Machine: 95% Lean / 5% Fat Ground Beef No need for draining or sacrificing when it comes to our 95% lean /5% fat ground beef. Since it's Pre® beef, it stays full of flavor even though it's easy on fat. You have to taste it to believe it. Makes a great substitute for ground turkey too. Isn't it refreshing to see before you buy? Our vacuum sealed packaging doesn't hide a thing. Functional too. It keeps out oxygen, so your beef stays fresher, longer and you see beef in its natural color.

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $6.99

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz All Natural* *Minimally Processed

USDA Choice Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $43.97 avg/ea

Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.

Fresh Whole Butt Tenderloins, $76.97 avg/ea

Package is that of the Butt end of the tenderloin. On avg. 3-4/lbs.

USDA Choice Beef New York Strip Steak, Boneless, $15.99 avg/ea

Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb., but can be cut thicker, please specify in your comments.

Nature's Reserve 85% Lean 15% Fat Ground Beef Burgers, 4 count, 16 oz, $8.99

All Natural* *Minimally Processed

Beef Round Stew Meat, $6.49 avg/ea

Each package contains around 1/lb. of stew meat cut from the beef round

Old Neighborhood Beef Shaved Steak, 16 oz, $7.99

Old Neighborhood Beef Shaved Steak, 16 oz

USDA Choice Beef, Porterhouse Steak, $14.99 avg/ea

Each steak weighs between .75 to 1-lb ea., cut at 3/4 inch thick.

Certified Angus Beef, Bone-In, New York Strip Steak, Thin Cut,, $16.49

Package consists of 2 to 3 steaks, sliced at 1/2 inch, weight .75 to 1/lb.