Red Star Active Dry Yeast, 4 oz
Ingredients
Yeast, Sorbitan MonostearateBrand Information
A Tradition in Family Baking
Preparation & Usage
Approximately 2 1/4 tsp. equal one 1/4 oz. yeast packet. Traditional Method: Dissolve 2 1/4 tsp. yeast in 1/4 cup warm water (110-115°F). Add 1/2 tsp. sugar. Wait 5-10 minutes for mixture to foam (proof). Mixer Method: Blend yeast with flour and other dry ingredients. Use liquids warmed to 120-130°F. Bread Machine Method: Use liquids at 80°F.
Features
Gluten Free
0 calories, fat and sodium
For Traditional Baking & Bread Machines
Kosher - Parve
Ingredients
Yeast, Sorbitan MonostearateLegal
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