Beef (173)

USDA Choice Center Cut Rib Roast - 2 Rib Order Minimum, $46.17 avg/ea

USDA Choice Center Cut Rib Roast

USDA Choice Beef, Boneless, Chuck Roast, $11.23 avg/ea

USDA Choice Beef, Boneless, Chuck Roast

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $16.77 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

85% Lean Ground Beef, Family Pack, $14.55 avg/ea

85% Lean Ground Beef, Family Pack

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.54 avg/ea

Freshly Ground Beef, 85% Lean, 1.5 pound

Certified Angus Beef, Boneless Chuck Roast, $13.48 avg/ea

Certified Angus Beef, Boneless Chuck Roast

80% Lean Ground Beef, $6.75 avg/ea

80% Lean Ground Beef

USDA Choice Beef Bone-In, Chuck Steak, Center Cut, $14.98 avg/ea

USDA Choice Beef Bone-In, Chuck Steak, Center Cut

USDA Choice Beef, Tenderloin Steaks, $24.99 avg/ea

USDA Choice Beef, Tenderloin Steaks

USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $30.56 avg/ea

Sold in a package of 2. Each package weights between 4 - 5 lbs.

jp o'reilly's usda choice corned beef brisket, Average 3.1 pounds, $18.57 avg/ea

package weights vary (2.75 - 3.50 lbs.) you will be charged accordingly.

Certified Angus Beef, Bone-In, Chuck Steak, Center Cut, $15.73 avg/ea

Certified Angus Beef, Bone-In, Chuck Steak, Center Cut

Nature's Reserve Grassfed Whole Beef Tenderloin, $103.92 avg/ea

Nature's Reserve Grassfed Whole Beef Tenderloin

USDA Choice Whole Peeled Beef Tenderloin, 8 pound, $175.92 avg/ea

USDA Choice Whole Peeled Beef Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

Fresh Beef Oxtails, $12.64 avg/ea

Fresh Beef Oxtails

USDA Choice Beef, Porterhouse Steak, $14.99 avg/ea

USDA Choice Beef, Porterhouse Steak

USDA Choice Beef, Brisket, Thin Cut, $13.98 avg/ea

USDA Choice Beef, Brisket, Thin Cut

Beef Liver, 1.5 pound, $3.74 avg/ea

Beef Liver, 1.5 pound

USDA Choice Beef, Chuck Stew Meat, $6.99 avg/ea

USDA Choice Beef, Chuck Stew Meat

USDA Choice Beef, Beef Rib Club Steak, Boneless, $17.09 avg/ea

USDA Choice Beef, Beef Rib Club Steak, Boneless

USDA Choice Beef Bone-In, New York Strip Steak, Thin Cut, 1 pound, $15.49 avg/ea

USDA Choice Beef Bone-In, New York Strip Steak, Thin Cut, 1 pound

Certified Angus Beef, Top Round Brasciol, $7.49 avg/ea

Certified Angus Beef, Top Round Brasciol

Beef Marrow Bones, 2 pound, $5.23 avg/ea

Beef Marrow Bones, 2 pound

Certified Angus Beef Boneless Top Blade Steak, 1 pound, $10.49/lb

Thin Cut

Prepacked 80% Lean Ground Beef Patties, 1.3 pound, $7.40 avg/ea

Prepacked 80% Lean Ground Beef Patties, 1.3 pound

Fresh Beef Tongues, $25.28 avg/ea

Fresh Beef Tongues

93% Lean Ground Beef, $8.11 avg/ea

93% Lean Ground Beef

Fresh Beef Feet, 1 pound, $3.99/lb

Certified Angus Prime Beef, Boneless Chuck Roast, $17.48 avg/ea

Certified Angus Prime Beef, Boneless Chuck Roast

Certified Angus Beef Boneless, Chuck Shoulder Steak, $7.79 avg/ea

Certified Angus Beef Boneless, Chuck Shoulder Steak