Kikkoman Roasted Garlic Teriyaki Marinade & Sauce, 10 fl oz
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Wine, Crushed Garlic, Salt, Vinegar, Natural Garlic Flavor, Xanthan Gum, Roasted Garlic Powder, Sodium Benzoate: less than 1/10 of 1% as a preservative, Natural Flavors, Onion Powder, Succinic Acid20cal
0g
3g
740mg
Nutrition Facts
Calories
Total Fat0g0 %
Sodium740mg32 %
Total Carbohydrate3g1 %
Protein1g0 %
Preparation & Usage
Use right from the bottle as a marinade and basting sauce for poultry, meats or seafood. Or, use as a quick & easy finishing sauce for your next stir-fry. Chicken: Marinate 4 boneless chicken breast halves in 1/3 cup marinade in plastic bag 45 minutes in refrigerator. Bake chicken in sauce at 350° F. about 30 minutes, or until no longer pink in center, turning pieces over once. Beef: Marinate tender steaks in marinade 45 minutes. Broil or grill to desired doneness, brushing with fresh marinade halfway through cooking. Or, mix 2 tbsp. marinade into 1 lb. ground beef, shape into patties; cook as directed for steaks. Shake Well Before Using
Features
Robust - Garlic Flavor
Kosher
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Wine, Crushed Garlic, Salt, Vinegar, Natural Garlic Flavor, Xanthan Gum, Roasted Garlic Powder, Sodium Benzoate: less than 1/10 of 1% as a preservative, Natural Flavors, Onion Powder, Succinic Acid20cal
0g
3g
740mg
Nutrition Facts
Calories
Total Fat0g0 %
Sodium740mg32 %
Total Carbohydrate3g1 %
Protein1g0 %
Legal
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