Chef Elect 2-in-1 Stuffed Burger Press
Product Detail
Item 81285 Stuffed Burger Press
Preparation & Usage
Instructions Regular burgers: - Fill the large base with ground beef. - Use the large press and gently press down to flatten. - Push up the base plate from below to release the burger. Stuffed burgers: - Partially fill the large base with ground beef. - Crete a well using the indent press (A). - Add your favorite fillings into the well, fill the top with ground beef. - Use the large press to gently press down and flatten burger (B). Push up the base plate from below to release the burger. Tips: When making stuffed burgers, do not fill up the large base as meat may spill out when pressed.
Features
Easily make
Suffed burgers & regular burgers
BPA free
Dishwasher safe
Legal
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