DeLallo Simply Pesto Traditional Basil Pesto, 6.35 oz
Sale Information
Ingredients
Olive Oil, Fresh Basil, Cashew Nuts, Parmigiano-Reggiano Cheese (Cow's Milk, Cheese Rennet, Salt), Pecorino Romano Cheese (Sheep's Milk, Cheese Rennet, Salt, Whey), Skimmed Powder Milk, Pine Nuts, Garlic, Salt280cal
27g
3g
310mg
Nutrition Facts
Calories
Total Fat27g35 %
Cholesterol5mg2 %
Sodium310mg13 %
Total Carbohydrate5g2 %
Protein3g0 %
Product Detail
Traditional Genovese Basil Pesto An authentic recipe featuring sweet basil, handpicked in the Italian Riviera, in a fragrant blend of olive oil, crunchy pine nuts, cashews, garlic and two celebrated Italian cheeses: Parmigiano-reggiano and pecorino Romano. Keep It Fresh A traditional Italian sauce best enjoyed uncooked, or "crudo," as we say in Italy. Brighten your kitchen creations with the fresh, bold flavors of our authentic pesto—no pre-heating or cooking necessary. Just a generous spoonful accents everything from pasta to paninis
Preparation & Usage
Toss one jar of pesto sauce with 1 lb. of hot cooked pasta. More Than Pasta Sauce! Get inventive: - Top sandwiches, pizzas & grilled flatbreads. - Mix with ricotta or mascarpone for a homemade dip or spread. - Finish roasted veggies & potatoes with a hearty scoop. - Brush on grilled meats, chicken & seafood. - Create a flavorful homemade dressing. - Eat by the spoonful straight from the jar! (We won't tell!)
Features
All natural
Sale Information
Ingredients
Olive Oil, Fresh Basil, Cashew Nuts, Parmigiano-Reggiano Cheese (Cow's Milk, Cheese Rennet, Salt), Pecorino Romano Cheese (Sheep's Milk, Cheese Rennet, Salt, Whey), Skimmed Powder Milk, Pine Nuts, Garlic, Salt280cal
27g
3g
310mg
Nutrition Facts
Calories
Total Fat27g35 %
Cholesterol5mg2 %
Sodium310mg13 %
Total Carbohydrate5g2 %
Protein3g0 %
Legal
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