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Certified Angus Beef Center Cut Rib Roast - 2 Rib Order Minimum, $27.97 avg/ea
Certified Angus Beef Center Cut Rib Roast
Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz, $5.49
Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz
Certified Angus Beef Whole Peeled Tenderloin, 8 pound, $191.92 avg/ea
Certified Angus Beef Whole Peeled Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.
Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz, $7.49
Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz
Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $6.99
Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz
USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $22.46 avg/ea
Sold in a package of 2. Each package weights between 4 - 5 lbs.