Beef (165)

USDA Choice Beef, Boneless Rib Eye Steak, Club Pack, $59.44 avg/ea

Package consists of 3 to 4 steaks per package, cut at 3/4 inch and avg weight 3 to 3.5/lbs.

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

80% Lean Ground Beef, $6.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

USDA Choice Beef, Boneless New York Strip Roast, $27.98 avg/ea

Each Roast is cut at around 2 inches and weight is on average 2/lbs. Can be cut larger by request

Ground Beef, 85% Lean, Family Pack, $16.20 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack 2.5 - 3 lbs

USDA Choice Beef Loin, Porterhouse Steak, Club Pack, $48.07 avg/ea

Package consists of 3 to 4 steaks per package, cut at 3/4 inch and avg weight 3 to 3.5/lbs.

USDA Choice Beef, Sirloin Steak, Boneless Loin, $6.99 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

Summit Ridge Ranch Family Pack Meatloaf Mix, $5.49

SUMMIT RIDGE RANCH BUTCHERS BLEND MEATBALL AND MEATLOAF MIX FRESH GROUND BEEF, PORK AND VEAL, FAMILY PACK.

Meat Loaf Mix, Ground Beef & Pork, $6.24 avg/ea

Mix of Ground Beef & Pork, Ground Fresh Daily, Avg. pack weighs 1 - 1.5/lbs.

USDA Choice Beef Loin T-Bone Steak, Club Pack, $48.07 avg/ea

Package consists of 3 to 4 steaks per package, cut at 3/4 inch and avg weight 3 to 3.5/lbs.

Freshly Ground Beef, 85% Lean, 1.5 pound, $9.29 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack weighs between 1 -1.5 lbs.

USDA Choice Beef, Boneless, Chuck Roast, $16.40 avg/ea

An average roast weighs between 2 - 2.5-lbs. If you would like a larger one (Max of 8 lbs) please specify in the comments.

Catelli Bros Prepacked Meat Loaf Mix, 1 pound, $5.99 avg/ea

Package is on average 1 Pound All Natural* *No artificial ingredients, minimally processed

Laura's Lean Beef 96% Ground Beef, $9.29

Laura's Lean 96% Lean 4% Fat Ground Beef

Fresh Beef Oxtails, $12.64 avg/ea

Package weighs between 1 - 1.25 lbs. of sliced Beef Oxetail.

Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz, $7.99

Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz

Schweid & Sons The Katana Blend Fresh Wagyu Ground Beef Burger Patty, 5.3 oz, 4 count, $12.99

■ Wagyu is a 100% American Beef Cattle Breed with High Marbling that is Similar to Kobe from Japan ■ Restaurant-Quality Burger Made with Only Tender, Whole Cuts of Wagyu Beef ■ Raised with No Added Hormones, Steroids, or Antibiotics

USDA Choice Beef, Beef Rib Club Steak, Boneless, $16.19 avg/ea

Each steak weighs between .75 - 1lb., cut 3/4 inch thick, but can be cut thicker.

Certified Angus Beef 93% Lean 7% Fat Lean Ground Beef, 16 oz, $6.49

Fresh-Pack'd® for Quality & Flavor To ensure you'll taste that quality in every bite, our additive-free ground beef is packed at the peak of freshness for an unmatched flavor you'll love.

USDA Choice Beef, Loin Thin Porterhouse Steak, $13.59 avg/ea

Each package includes 2 steaks, cut at 1/3 inch thick. Package weighs on average .75 - 1 lb.

Nature's Reserve Grassfed Whole Beef Tenderloin, $151.92 avg/ea

Nature's Reserve Whole Beef Tenderloin, product of Australia. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $6.99

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz All Natural* *Minimally Processed

Certified Angus Prime Beef, New York Strip Steak, $41.38 avg/ea

2 steaks per package, Cut 3/4 inch. Each package weigh on average 1.5 - 2/lbs. If you would like thicker cut steaks, please specify in your comments.

USDA Choice Beef Bone-In Rib Steak, 0.9 pound, $15.29 avg/ea

Each steak weighs between .75 to 1-lb each, cut at 3/4 inch thick. Specify if you want thicker cuts.

Certified Angus Beef, 1st Cut, Chuck Steak, Bone-In, $8.49 avg/ea

On average, each package includes 1 steak, cut at 3/4 inch, and weighs 1 - 1.5 lbs.

Certified Angus Beef Ground, 80% Lean, Family Pack, 3 pound, $14.97 avg/ea

Ground Fresh Daily, Avg pack 3 lbs or more.

USDA Choice Beef Bone-In, Chuck Steak, Center Cut, $15.73 avg/ea

Each steak is around 2.25 to 2.75 lbs each, cut at 1/2 to 3/4 inch thick

USDA Choice Beef, Brisket, Thin Cut, $17.98 avg/ea

Each package is on average 2/lb. but you can request a larger piece up to 8/lbs.

USDA Choice Beef Bone-In, New York Strip Steak, Thin Cut, 1 pound, $15.99 avg/ea

Package consists of 2 to 3 steaks, sliced at 1/2 inch, weight .75 to 1.25/lb.

USDA Choice Beef New York Strip Steak, Boneless, $15.99 avg/ea

Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb., but can be cut thicker, please specify in your comments.