Solgar Whey to Go Chocolate Whey Protein Powder Dietary Supplement, 16 oz
Ingredients
Whey Protein Isolate††, Fructose (from Sugar Beets), Cocoa (processed with Alkali), Whey Protein Concentrate††, Natural Flavors, Free-Form L-Glutamine, Free-Form BCAA's Blend (L-Isoleucine, L-Leucine, L-Valine), Contains <1% of: Cellulose Gum, Medium Chain Triglycerides, Soy Lecithin, Sunflower Lecithin, †† Supplying β-lactoglobulin, α-lactalbumin, casein glycomacropeptide, immuno- globulin, bovine serum albumin, residual caseins, protease peptides, and lactoferrinProduct Detail
rBGH Free♦ ♦This product is manufactured from cows not treated with rBGH, recombinant bovine growth hormone. No significant difference has been shown between milk derived from rBGH treated cows and untreated cows. Naturally Flavored^ ^With Other Natural Flavors Whey Is an Excellent Source of Protein Because of Its High Biological Value (BV)! Whey is the Protein of Choice Because of Its: • efficient utilization in the body due to its high BV • natural source of branched chain amino acids • natural source of lactalbumin and immunoglobulins Protein Powder is a highly efficient, advanced protein enhancement product. It is formulated with a blend of uniquely processed whey protein isolate and whey protein concentrate. Cross-flow micro-filtration adds to Whey to Go® Protein Powder's amino acid availability, absorption and utilization. Protein Powder also includes the two beneficial ingredients, Free-Form L-Glutamine and Free-Form Branched Chain Amino Acids (BCAA's), plus the naturally occurring amounts from whey. L-Glutamine plays a significant role in supporting protein metabolism.* BCAA's are directly involved in protein synthesis and help support muscle nitrogen a free amino acid pool during exercise.* Both L-Glutamine and BCAA's are used by muscle tissue as a source of energy.* In addition, Solgar® Whey to Go® Protein Powder is gluten free and low in fat. Plus, its delicious rich chocolate flavor blends easily and tastes great. The product can also be mixed in water or your preferred source of lactose-free food such as sauces, muffins, pancakes and other bakes mixes. It is an excellent way to add high quality whey protein to your daily caloric intake. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Features
Mixes easily for smooth taste
Suitable for lacto-vegetarians
20g Protein per Serving
Complete Essential Amino Acid Profile
Non-Chemical Extraction Process
Made with Natural Flavors and No Artificial Sweeteners
Ingredients
Whey Protein Isolate††, Fructose (from Sugar Beets), Cocoa (processed with Alkali), Whey Protein Concentrate††, Natural Flavors, Free-Form L-Glutamine, Free-Form BCAA's Blend (L-Isoleucine, L-Leucine, L-Valine), Contains <1% of: Cellulose Gum, Medium Chain Triglycerides, Soy Lecithin, Sunflower Lecithin, †† Supplying β-lactoglobulin, α-lactalbumin, casein glycomacropeptide, immuno- globulin, bovine serum albumin, residual caseins, protease peptides, and lactoferrinLegal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.