Devour Buffalo Style Chicken Mac & Cheese, 12 oz
Sale Information
Ingredients
Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Soybean Oil, Whey Protein Concentrate, Cayenne Pepper Puree [Cayenne Peppers, Salt, Acetic Acid], Nonfat Milk, Vinegar, Modified Food Starch, Sodium Phosphate, Modified Cellulose, Potassium Salt, Annatto [For Color]), Cooked Enriched Macaroni Product (Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Fully Cooked Boneless Breaded Chicken Breast with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Salt, Potato Starch, Sodium Phosphates. Breaded with Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Modified Food Starch, Rice Flour, Wheat Gluten, Yellow Corn Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sodium Acid Pyrophosphate], Dextrose, Spices [Including Celery], Rice Starch, Sugar, Dried Egg Whites, Disodium Inosinate and Disodium Guanylate, Yeast, Garlic Powder, Onion Powder, Yeast Extract, Dried Yeast, Extractives of Paprika and Annatto [For Color], Citric Acid, Mono and Diglycerides, Hydrolyzed Soy Protein, Caramel Color, Guar Gum, Natural Flavor. Breading Set in Soybean Oil), Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)670cal
32g
11g
1740mg
Nutrition Facts
Calories
Total Fat32g41 %
Cholesterol70mg23 %
Sodium1740mg76 %
Total Carbohydrate68g25 %
Protein29g0 %
Vitamin D0μg0 %
Iron2.8mg15 %
Potassium630mg15 %
Sale Information
Ingredients
Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Soybean Oil, Whey Protein Concentrate, Cayenne Pepper Puree [Cayenne Peppers, Salt, Acetic Acid], Nonfat Milk, Vinegar, Modified Food Starch, Sodium Phosphate, Modified Cellulose, Potassium Salt, Annatto [For Color]), Cooked Enriched Macaroni Product (Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Fully Cooked Boneless Breaded Chicken Breast with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Salt, Potato Starch, Sodium Phosphates. Breaded with Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Modified Food Starch, Rice Flour, Wheat Gluten, Yellow Corn Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sodium Acid Pyrophosphate], Dextrose, Spices [Including Celery], Rice Starch, Sugar, Dried Egg Whites, Disodium Inosinate and Disodium Guanylate, Yeast, Garlic Powder, Onion Powder, Yeast Extract, Dried Yeast, Extractives of Paprika and Annatto [For Color], Citric Acid, Mono and Diglycerides, Hydrolyzed Soy Protein, Caramel Color, Guar Gum, Natural Flavor. Breading Set in Soybean Oil), Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)670cal
32g
11g
1740mg
Nutrition Facts
Calories
Total Fat32g41 %
Cholesterol70mg23 %
Sodium1740mg76 %
Total Carbohydrate68g25 %
Protein29g0 %
Vitamin D0μg0 %
Iron2.8mg15 %
Potassium630mg15 %
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ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.