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Dominex Eggplant Cutlets Italian Style Breading Eggplant Cutlets, 3 lb, $17.49
Dominex Eggplant Cutlets Italian Style Breading Eggplant Cutlets, 3 lb Our Eggplant Cutlets are the ideal way to make Eggplant Parmesan in just a few simple steps. Made with farm grown eggplant, our Cutlets are perfectly breaded. No slicing. No messy prep. Try our Cutlets in a traditional Eggplant Parmesan or create a new twist on your favorite meal. Simply cook, serve and enjoy! Our Eggplant Cutlets use only hand-picked eggplant that is prepared and packaged within days of being harvested.
Amy's Cheese Enchilada, 9.0 oz, $7.69
Looking for great-tasting Mexican food?... You don't have to go out to eat! You can relax and enjoy Amy's Cheese Enchiladas in the comfort of your home and get the same quality and flavor you would find in a fine restaurant. Our delicious enchiladas are made from a genuine Mexican recipe handed down through three generations of chefs at one of San Francisco's finest Mexican restaurants. We start with fresh tortillas made with organic white corn, fill them with a blend of Jack and Cheddar cheeses accented by olives and peppers, and cover them with a delicious traditional Mexican sauce. (Taste it and you'll love it!)n(Taste it and you'll love it!)
Amy's Chili Mac Bowls, 9.0 oz, $5.99
Irene, who works at our Medford plant, has fond memories of chili mac for school lunch on freezing cold Michigan days. So it was only natural for her to mix a few spoonfuls of Amy's Chili with our Mac & Cheese at lunchtime. Soon others were doing the same, savoring the flavor and texture of our comforting, smooth Mac & Cheese combined with the mild spiciness of Amy's Chili. One day Irene gave some to Andy, who loved it and thought Amy's customers would as well. So here it is for you to eat and enjoy... a delicious, gluten free dish and another reminder that at Amy's, free from gluten does not mean free from flavor.
Amy's Mexican Casserole Bowls, 9.5 oz, $5.99
Amy's Mexican Casserole Bowl is truly delicious. Drawing on the rich Mexican heritage of our California community, Amy's chef, Fred, has created a dish that combines the authentic flavor of the traditional tamale with the easy eating convenience of Amy's entrées in a bowl. It's made from organic white corn masa, black beans, sweet golden corn and tomatoes with olives and a careful blend of chili peppers and spices. We're sure you will welcome and thoroughly enjoy this addition to Amy's family of Mexican food.
Amy's Thai Pad Thai, 9.5 oz, $7.79
Pad Thai is Amy's mom's favorite. Pad is the Thai word for stir-fried, but the dish itself is of Vietnamese origin. Pad Thai was adopted by Thailand in the 1940s and soon became a popular food served by street vendors there. In the west it is the most often ordered item on Thai restaurant menus. The traditional Thai sweet and sour flavor forms the basis of Amy's version of this dish with organic rice noodles, tofu, julienned carrots, green onions, broccoli and baked cashews instead of the more commonly used peanuts in the sauce. We're sure you will find Amy's Pad Thai delicious and most satisfying.
Amy's Indian Mattar Paneer, Non-GMO, Gluten Free, 10 oz., $7.79
Curried Peas & Cheese with Chana Masala The Mattar Paneer is made with paneer cheese and tender organic peas in a delicately spiced sauce. Carrots, onions and cumin add flavor and color to the organic basmati rice. Curried chana masala, made with organic garbanzo beans and sweet organic tomatoes, rounds out this delicious meal that we're sure will appeal to all who appreciate fine Indian cooking.
Amy's 3 Cheese & Kale Bake Bowls, 8.5 oz, $5.99
Amy's Mac & Cheese is an all-time favorite with kids of all ages. Thinking it would be nice to offer a special version for the more sophisticated foodies among us, Andy asked Steve, our chef in France, to create one. With true genius, Steve adapted his Gratin Dauphinoise with Spinach recipe to suit our needs, using gluten free pasta, three cheeses and organic kale. The result is superb. Kale adds texture, color and tastes delicious. The additional cheeses give an extra flavor boost to our original Mac & Cheese while keeping its smooth comfort-food feel. Here is a dish for grown-ups that kids will probably go for as well.
Dominex Eggplant Cutlets Italian Style Breading Eggplant Cutlets, 1 lb, $7.69
Dominex Eggplant Cutlets Italian Style Breading Eggplant Cutlets, 1 lb Our Eggplant Cutlets are the ideal way to make Eggplant Parmesan in just a few simple steps. Made with farm grown eggplant, our Cutlets are perfectly breaded. No slicing. No messy prep. Try our Cutlets in a traditional Eggplant Parmesan or create a new twist on your favorite meal. Simply cook, serve and enjoy! Our Eggplant Cutlets use only hand-picked eggplant that is prepared and packaged within days of being harvested.
Amy's Mushroom Risotto Bowls, 9.5 oz, $5.99
Amy's Mushroom Risotto captures the essence of this traditional Italian favorite. Tender Arborio rice in a creamy sauce and the rich flavor of mushrooms combined with organic green peas achieve the delicious perfection of a truly fine risotto.
Amy's Roasted Poblando Enchilada , 9.1 oz, $7.79
The star of this dish is our creamy poblano sauce made from scratch. It's smooth and flavorful with just a touch of sweetness. We start with fresh tortillas made from organic corn, then fill them with organic carrots, bell peppers, zucchini and fire roasted poblanos, fresh organic tofu and a blend of cheddar and Monterey jack cheeses. We fold the tortillas by hand, cover them with our Poland sauce and finish them off with a little extra cheese.
Amy's Macaroni & Cheese, 9.0 oz, $5.99
Amy loves pasta - and the rest of us do, too. So Amy's Kitchen began to search for a great-tasting pasta dish that, like our pot pies, would be easy to prepare and popular with both children and adults. We decided on another traditional favorite, Macaroni & Cheese, made with organic macaroni in a smooth cheese sauce. We're sure you're going to enjoy this delicious, convenient meal from Amy's Kitchen.
Amy's Enchilada Dinner with Spanish Rice & Beans, 10 oz, $7.79
This familiar Mexican meal combines Amy's popular Black Bean Enchilada and sauce with organic pinto beans and Spanish rice accented with organic golden corn and green peppers. It's dairy free and, of course, absolutely delicious.
Red's Chicken Chorizo Egg & Three Cheese Burrito, 5 oz, $2.99
Red's Chicken Chorizo Egg & Three Cheese Burrito, 5 oz Made with chicken raised without antibiotics & cage free† eggs †Birds never confined to a cage
Red's Turkey Sausage Breakfast Burrito, 4 count, 16 oz, $5.00
No Antibiotics* *Made with turkey raised without antibiotics Made with Cage Free† Eggs †Birds never confined to cages when raising
Red's Uncured Canadian Bacon, Egg & Three Cheese Burrito, 5 oz, $2.99
Red's Uncured Canadian Bacon, Egg & Three Cheese Burrito, 5 oz Made with pork raised without antibiotics & cage free† eggs †Birds never confined to a cage
